THE PERFECT FILLO DOUGH - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
74153521
Word Mark
THE PERFECT FILLO DOUGH
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1992-04-21
Filing Date
1991-04-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705, 261713 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
MIRMAN, DONNA
Statements
Goods and Services
fillo dough
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1990-09-05
First Use In Commerce Date
1990-10-01
Correspondences
Name
Jay Alan Rothstein
Address
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Trademark Events
| Event Date | Event Description |
| 1991-06-18 | ASSIGNED TO EXAMINER |
| 1991-08-29 | NON-FINAL ACTION MAILED |
| 1992-04-21 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
