DESSERT CREATIONS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
74105876
Word Mark
DESSERT CREATIONS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1996-12-23
Filing Date
1990-10-15
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, DARLENE DREAN
Statements
Goods and Services
chocolate mousse pies, pumpkin pies, fruit pies, frozen confections, and cakes
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1985-00-00
First Use In Commerce Date
1986-00-00
Correspondences
Name
Paula J. DeBona
Address
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Trademark Events
| Event Date | Event Description |
| 1991-03-07 | ASSIGNED TO EXAMINER |
| 1991-04-22 | ASSIGNED TO EXAMINER |
| 1991-05-17 | NON-FINAL ACTION MAILED |
| 1991-06-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1991-07-26 | ALLOWANCE/COUNT WITHDRAWN |
| 1991-10-29 | INQUIRY AS TO SUSPENSION MAILED |
| 1992-06-15 | LETTER OF SUSPENSION MAILED |
| 1994-10-20 | ASSIGNED TO EXAMINER |
| 1996-05-10 | ASSIGNED TO EXAMINER |
| 1996-05-13 | NON-FINAL ACTION MAILED |
| 1996-12-23 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
