TRADITIONAL TASTES OF THE WORLD DISCOVERY FOODS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74073372
Registration Number
1870207
Word Mark
TRADITIONAL TASTES OF THE WORLD DISCOVERY FOODS
Status
710 - Cancelled - Section 8
Status Date
2002-01-05
Filing Date
1990-06-27
Registration Number
1870207
Registration Date
1994-12-27
Mark Drawing
3S13 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
010525, 261125 - Other representations of the sun. Rectangles with one or more curved sides.
Published for Opposition Date
1992-09-29
Attorney Name
Law Office Assigned Location Code
G60
Employee Name
FRIEDMAN, RICHA
Statements
Disclaimer with Predetermined Text
"FOODS"
Goods and Services
prepared foods sold canned, bottled, frozen or boxed; namely, meat, poultry, seafood, or vegetable based prepackaged meals, food fillings, and snack foods; meat, poultry, seafood, and vegetable entrees; soups; dips; processed potatoes; potato skins; french fried potatoes; processed beans; processed peppers; and processed tomatoes
Goods and Services
condiments; namely, salsa and relishes; seasonings and spices; mexican food products; namely, burritos, enchiladas, chimichangas, taquitos, tamales, tacos, flautas and tortillas; chili peppers; sauces; and snack chips made of corn
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2002-01-05
Primary Code
029
First Use Anywhere Date
1989-01-11
First Use In Commerce Date
1989-01-11
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2002-01-05
Primary Code
030
First Use Anywhere Date
1989-12-00
First Use In Commerce Date
1993-09-27
Correspondences
Name
Edwin E. Greigg
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1990-11-26 | ASSIGNED TO EXAMINER |
| 1990-12-08 | NON-FINAL ACTION MAILED |
| 1991-05-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1991-07-15 | NON-FINAL ACTION MAILED |
| 1991-11-19 | ASSIGNED TO EXAMINER |
| 1991-11-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1992-04-17 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 1992-04-23 | EXAMINER'S AMENDMENT MAILED |
| 1992-05-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1992-08-28 | NOTICE OF PUBLICATION |
| 1992-09-29 | PUBLISHED FOR OPPOSITION |
| 1992-12-22 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1993-05-24 | EXTENSION 1 FILED |
| 1993-07-13 | EXTENSION 1 GRANTED |
| 1993-12-08 | EXTENSION 2 FILED |
| 1994-01-28 | EXTENSION 2 GRANTED |
| 1994-04-20 | EXTENSION 3 FILED |
| 1994-04-20 | USE AMENDMENT FILED |
| 1994-07-05 | EXTENSION 3 GRANTED |
| 1994-07-05 | STATEMENT OF USE PROCESSING COMPLETE |
| 1994-07-15 | ASSIGNED TO EXAMINER |
| 1994-07-25 | ASSIGNED TO EXAMINER |
| 1994-07-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 1994-12-27 | REGISTERED-PRINCIPAL REGISTER |
| 2002-01-05 | CANCELLED SEC. 8 (6-YR) |
