Image Trademark with Serial Number 74060556
Status: 710 - Cancelled - Section 8
Serial Number
74060556
Registration Number
1766450
Word Mark
Status
710 - Cancelled - Section 8
Status Date
1999-10-25
Filing Date
1990-05-21
Registration Number
1766450
Registration Date
1993-04-20
Mark Drawing
2S21 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
75% Reduction
Design Searches
030102, 080901, 240102, 241101 - Lion insignia (heraldic lion). Ice cream, sherbet and frozen yogurt in cones. Shields or crests with figurative elements contained therein or superimposed thereon. Crowns closed at the top.
Published for Opposition Date
1992-04-14
Attorney Name
Law Office Assigned Location Code
G60
Employee Name
MASON, MICHAEL C
Statements
Goods and Services
ice cream toppings; namely, processed nuts, whipped cream and maraschino cherries
Goods and Services
ice cream; frozen yogurt; candies; cookies; brownies; ice cream toppings; namely, hot fudge sauce, butterscotch sauce, chocolate sauce, marshmallow sauce, strawberry sauce, raspberry sauce, cookie crumbs, chocolate sprinkles, candies and trail mix; tea; coffee and hot chocolate
Goods and Services
soft drinks, fruit juices and lemonade
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1999-10-25
Primary Code
029
First Use Anywhere Date
1990-06-00
First Use In Commerce Date
1990-06-00
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1999-10-25
Primary Code
030
First Use Anywhere Date
1990-06-00
First Use In Commerce Date
1990-06-00
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1999-10-25
Primary Code
032
First Use Anywhere Date
1990-06-00
First Use In Commerce Date
1990-06-00
Correspondences
Name
Larry F. Gitlin
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1990-09-28 | ASSIGNED TO EXAMINER |
| 1990-10-12 | NON-FINAL ACTION MAILED |
| 1991-01-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1991-05-22 | NON-FINAL ACTION MAILED |
| 1991-09-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1991-10-18 | ASSIGNED TO EXAMINER |
| 1991-10-24 | EXAMINER'S AMENDMENT MAILED |
| 1991-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1992-03-13 | NOTICE OF PUBLICATION |
| 1992-04-14 | PUBLISHED FOR OPPOSITION |
| 1992-07-07 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1992-12-14 | USE AMENDMENT FILED |
| 1993-01-15 | STATEMENT OF USE PROCESSING COMPLETE |
| 1993-01-26 | ASSIGNED TO EXAMINER |
| 1993-01-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 1993-04-20 | REGISTERED-PRINCIPAL REGISTER |
| 1999-10-25 | CANCELLED SEC. 8 (6-YR) |
