HANOVER - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 74031453
Serial Number
74031453
Registration Number
1623856
Word Mark
HANOVER
Status
800 - Registered And Renewed
Status Date
2021-05-14
Filing Date
1990-02-22
Registration Number
1623856
Registration Date
1990-11-20
Mark Drawing
3T07 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 50% Reduction
Design Searches
261107, 261112, 261121 - Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles with bars, bands and lines. Rectangles that are completely or partially shaded.
Published for Opposition Date
1990-08-28
Attorney Name
Law Office Assigned Location Code
520
Employee Name
EVANKO, PATRICIA MALES
Statements
Goods and Services
canned and frozen vegetables, frozen vegetable salad blends, glass jar salads and vegetables, canned tomatoes, canned tomato paste, canned tomato puree, canned potatoes, canned and glass jar baked beans, and canned pork and beans
Goods and Services
pasta salad and tomato sauce
Lining/Stippling Statement
THE MARK IS LINED FOR THE COLORS RED AND GOLD.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1990-03-29
Primary Code
029
First Use Anywhere Date
1984-09-00
First Use In Commerce Date
1984-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1990-03-29
Primary Code
030
First Use Anywhere Date
1984-09-00
First Use In Commerce Date
1984-09-00
Current Trademark Owners
Party Type
41 - 11th New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
41 - 11th New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Timothy D. Pecsenye
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0518299
Prior Registration0518301
Prior Registration0743067
Prior Registration1519989
Trademark Events
Event DateEvent Description
1990-05-16CORRESPONDENCE RECEIVED IN LAW OFFICE
1990-06-08ASSIGNED TO EXAMINER
1990-06-13EXAMINER'S AMENDMENT MAILED
1990-06-20APPROVED FOR PUB - PRINCIPAL REGISTER
1990-07-28NOTICE OF PUBLICATION
1990-08-28PUBLISHED FOR OPPOSITION
1990-11-20REGISTERED-PRINCIPAL REGISTER
1996-09-25REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1996-10-28REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2000-08-31REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2001-02-14REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2001-02-14REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2007-10-04CASE FILE IN TICRS
2010-08-30TEAS SECTION 8 & 9 RECEIVED
2010-09-03REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2010-09-03REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2019-11-20COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2020-11-09TEAS SECTION 8 & 9 RECEIVED
2021-02-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-02-04POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2021-05-11TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2021-05-14REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2021-05-14REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
2021-05-14NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED