CHEF'S CLEAVER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74024112
Registration Number
1655908
Word Mark
CHEF'S CLEAVER
Status
710 - Cancelled - Section 8
Status Date
2002-07-20
Filing Date
1990-01-30
Registration Number
1655908
Registration Date
1991-09-03
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1990-08-14
Attorney Name
Law Office Assigned Location Code
G60
Employee Name
PRICE, JERRY L
Statements
Goods and Services
seafood
Pseudo Mark
chefs cleaver
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2002-07-20
Primary Code
029
First Use Anywhere Date
1986-12-05
First Use In Commerce Date
1990-11-19
Correspondences
Name
CHRISTOHER O DUFFY
Address
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Trademark Events
| Event Date | Event Description |
| 1990-04-30 | ASSIGNED TO EXAMINER |
| 1990-05-15 | ALLOWANCE/COUNT WITHDRAWN |
| 1990-05-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1990-07-12 | NOTICE OF PUBLICATION |
| 1990-07-13 | NOTICE OF PUBLICATION |
| 1990-07-16 | NOTICE OF PUBLICATION |
| 1990-08-14 | PUBLISHED FOR OPPOSITION |
| 1990-11-06 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1991-03-13 | USE AMENDMENT FILED |
| 1991-03-26 | STATEMENT OF USE PROCESSING COMPLETE |
| 1991-04-15 | ASSIGNED TO EXAMINER |
| 1991-05-01 | EXAMINERS AMENDMENT -WRITTEN |
| 1991-05-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 1991-09-03 | REGISTERED-PRINCIPAL REGISTER |
| 1997-06-05 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 1997-06-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2002-07-20 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
