CHIK'N G'RILLAS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73765276
Registration Number
1584905
Word Mark
CHIK'N G'RILLAS
Status
710 - Cancelled - Section 8
Status Date
2016-01-15
Filing Date
1988-11-22
Registration Number
1584905
Registration Date
1990-02-27
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1989-05-16
Attorney Name
Law Office Assigned Location Code
520
Statements
Disclaimer with Predetermined Text
"CHIK'N"
Goods and Services
PROCESSED POULTRY
Pseudo Mark
CHICKEN GRILLERS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-01-15
Primary Code
029
First Use Anywhere Date
1988-10-13
First Use In Commerce Date
1988-10-13
Correspondences
Name
PATRICK C. STEPHENSON
Address
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Trademark Events
| Event Date | Event Description |
| 1988-12-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1989-02-08 | ASSIGNED TO EXAMINER |
| 1989-02-15 | EXAMINER'S AMENDMENT MAILED |
| 1989-02-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1989-04-15 | NOTICE OF PUBLICATION |
| 1989-05-16 | PUBLISHED FOR OPPOSITION |
| 1990-02-27 | REGISTERED-PRINCIPAL REGISTER |
| 1990-07-24 | COUNTERCLAIM OPP. NO. 999999 |
| 1996-02-21 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 1996-07-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2000-02-25 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2000-11-21 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2000-11-21 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2008-12-09 | CASE FILE IN TICRS |
| 2016-01-15 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
