SUPERSLICES - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73761305
Registration Number
1631209
Word Mark
SUPERSLICES
Status
710 - Cancelled - Section 8
Status Date
2016-01-22
Filing Date
1988-11-01
Registration Number
1631209
Registration Date
1991-01-08
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Law Office Assigned Location Code
590
Employee Name
PRICE, JERRY L
Statements
Goods and Services
FROZEN POTATOES
Pseudo Mark
SUPER SLICES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-01-22
Primary Code
029
First Use Anywhere Date
1988-07-15
First Use In Commerce Date
1988-07-15
Correspondences
Name
Todd A. Vaughn
Address
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Trademark Events
Event Date | Event Description |
1989-01-28 | ASSIGNED TO EXAMINER |
1989-05-09 | NON-FINAL ACTION MAILED |
1989-11-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1990-03-09 | FINAL REFUSAL MAILED |
1990-08-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1990-09-28 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
1991-01-08 | REGISTERED-SUPPLEMENTAL REGISTER |
1997-01-08 | REGISTERED - SEC. 8 (6-YR) FILED |
1997-01-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2001-01-03 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2001-04-28 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2001-04-28 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2006-02-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2007-07-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2007-08-22 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2008-12-08 | CASE FILE IN TICRS |
2016-01-22 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |