CHOCOLATE ESSENCE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73697633
Registration Number
1583820
Word Mark
CHOCOLATE ESSENCE
Status
710 - Cancelled - Section 8
Status Date
1996-08-26
Filing Date
1987-11-25
Registration Number
1583820
Registration Date
1990-02-20
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1989-11-28
Attorney Name
Law Office Assigned Location Code
520
Statements
Disclaimer with Predetermined Text
"CHOCOLATE"
Goods and Services
CHOCOLATE FLAVORING
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1996-08-26
Primary Code
030
First Use Anywhere Date
1987-11-10
First Use In Commerce Date
1987-11-10
Correspondences
Name
CHARLES A. LAFF
Address
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Trademark Events
Event Date | Event Description |
1988-02-09 | ASSIGNED TO EXAMINER |
1988-03-08 | NON-FINAL ACTION MAILED |
1988-09-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1988-12-01 | ASSIGNED TO EXAMINER |
1989-09-19 | EXAMINERS AMENDMENT MAILED |
1989-09-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1989-10-28 | NOTICE OF PUBLICATION |
1989-11-28 | PUBLISHED FOR OPPOSITION |
1990-02-20 | REGISTERED-PRINCIPAL REGISTER |
1996-08-26 | CANCELLED SEC. 8 (6-YR) |