PASTRYSTAR - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
73692738
Word Mark
PASTRYSTAR
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1988-12-19
Filing Date
1987-10-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010103, 010110, 090503, 260902 - A single star with five points. Three or more stars. Fezzes, turbans, berets, other visorless and brimless hats. Plain single line squares.
Law Office Assigned Location Code
520
Employee Name
HANNON, MARY E
Statements
Goods and Services
PASTRY INGREDIENTS: APPLE FILLING, GELIFIER, APRICOT & STRAWBERRY GLAZE, INSTANT CUSTARD CREAM, MOUSSELINE CREAM, FLAN POWDER, INSTANT CHOCOLATE MOUSSE, COCOA POWDER, CHOCOLATE COATING, ETC.
Pseudo Mark
PASTRY STAR
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1986-11-00
First Use In Commerce Date
1987-04-00
Correspondences
Name
AMERO FOODS MANUFACTURING CORPORATION
Address
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Trademark Events
| Event Date | Event Description |
| 1988-03-01 | NON-FINAL ACTION MAILED |
| 1988-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1988-12-05 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
