QUALITY CUISINE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
73684915
Word Mark
QUALITY CUISINE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1988-09-06
Filing Date
1987-09-18
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
520
Employee Name
HANNON, MARY E
Statements
Goods and Services
DRY SOUP MIXES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
029
First Use Anywhere Date
1986-06-30
First Use In Commerce Date
1986-06-30
Correspondences
Name
HARRY B. O'DONNELL, 111
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1987-12-15 | ASSIGNED TO EXAMINER |
| 1988-01-21 | NON-FINAL ACTION MAILED |
| 1988-09-06 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
