BESTEX - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73549548
Registration Number
1405165
Word Mark
BESTEX
Status
710 - Cancelled - Section 8
Status Date
2007-05-19
Filing Date
1985-07-22
Registration Number
1405165
Registration Date
1986-08-12
Mark Drawing
5S09 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
75% Reduction
Published for Opposition Date
1986-05-20
Attorney Name
Law Office Assigned Location Code
510
Employee Name
REIHNER, DAVID C
Statements
Goods and Services
CRUMB SOFTENER AND SHELF-LIFE EXTENDER FOR YEAST-RAISED BAKERY GOODS
Pseudo Mark
BEST TECH
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2007-05-19
Primary Code
030
First Use Anywhere Date
1984-01-24
First Use In Commerce Date
1984-01-24
Correspondences
Name
MALCOLM A. LITMAN
Address
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Trademark Events
| Event Date | Event Description |
| 1985-10-09 | ASSIGNED TO EXAMINER |
| 1985-10-15 | NON-FINAL ACTION MAILED |
| 1986-03-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1986-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1986-04-20 | NOTICE OF PUBLICATION |
| 1986-05-20 | PUBLISHED FOR OPPOSITION |
| 1986-08-12 | REGISTERED-PRINCIPAL REGISTER |
| 1992-03-06 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 1992-05-18 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2006-10-04 | CASE FILE IN TICRS |
| 2007-03-21 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2007-05-19 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
