CREME SUPREME - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73538008
Registration Number
1444316
Word Mark
CREME SUPREME
Status
710 - Cancelled - Section 8
Status Date
1993-12-27
Filing Date
1985-05-16
Registration Number
1444316
Registration Date
1987-06-23
Mark Drawing
5T05 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
50% Reduction
Published for Opposition Date
1987-03-31
Attorney Name
Law Office Assigned Location Code
520
Statements
Goods and Services
ICE CREAM
Pseudo Mark
CREAM SUPREME
Translation of Words in Mark
THE ENGLISH TRANSLATION OF THE WORDS "CREME SUPREME" IN THE MARK IS "CREME SUPREME".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1993-12-27
Primary Code
030
First Use Anywhere Date
1985-05-07
First Use In Commerce Date
1985-05-07
Correspondences
Name
BRUCE W. MCKEE
Address
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Trademark Events
Event Date | Event Description |
1985-07-01 | NON-FINAL ACTION MAILED |
1986-01-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1986-01-10 | ASSIGNED TO EXAMINER |
1986-01-27 | NON-FINAL ACTION MAILED |
1986-02-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1986-04-17 | FINAL REFUSAL MAILED |
1986-11-20 | NON-FINAL ACTION MAILED |
1986-11-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1986-12-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1987-02-28 | NOTICE OF PUBLICATION |
1987-03-31 | PUBLISHED FOR OPPOSITION |
1987-06-23 | REGISTERED-PRINCIPAL REGISTER |
1993-12-27 | CANCELLED SEC. 8 (6-YR) |