SILHOUETTE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73485655
Registration Number
1383558
Word Mark
SILHOUETTE
Status
710 - Cancelled - Section 8
Status Date
1992-11-02
Filing Date
1984-06-18
Registration Number
1383558
Registration Date
1986-02-18
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1985-11-19
Attorney Name
Law Office Assigned Location Code
520
Statements
Concurrent Use Statement
SUBJECT TO CONCURRENT USE PROCEEDING WITH STORCK BAKING COMPANY. APPLICANT CLAIMS EXCLUSIVE RIGHT TO USE THE MARK IN THE UNITED STATES EXCEPT WEST VIGINIA, KENTUCKY AND OHIO.
Goods and Services
BREAD
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1992-11-02
Primary Code
030
First Use Anywhere Date
1984-04-03
First Use In Commerce Date
1984-04-03
Correspondences
Name
BERNARD, ROTHWELL & BROWN, P.C.
Address
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Trademark Events
| Event Date | Event Description |
| 1984-12-05 | ASSIGNED TO EXAMINER |
| 1985-01-03 | NON-FINAL ACTION MAILED |
| 1985-07-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1985-07-15 | ASSIGNED TO EXAMINER |
| 1985-07-24 | FINAL REFUSAL MAILED |
| 1985-07-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1985-08-02 | EXAMINERS AMENDMENT MAILED |
| 1985-08-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1985-10-19 | NOTICE OF PUBLICATION |
| 1985-11-19 | PUBLISHED FOR OPPOSITION |
| 1986-02-18 | REGISTERED-PRINCIPAL REGISTER |
| 1992-11-02 | CANCELLED SEC. 8 (6-YR) |
