SPORTING WORLD - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73471586
Registration Number
1320795
Word Mark
SPORTING WORLD
Status
710 - Cancelled - Section 8
Status Date
2005-11-26
Filing Date
1984-03-22
Registration Number
1320795
Registration Date
1985-02-19
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1984-12-11
Attorney Name
Law Office Assigned Location Code
580
Statements
Goods and Services
Bowls, Plates, Cups, Saucers, Tumblers, Goblets, Snifters, Pitchers and Decanters All Made of Porcelain, Glass or Crystal
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 030, 033
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-11-26
Primary Code
021
First Use Anywhere Date
1967-00-00
First Use In Commerce Date
1967-00-00
Correspondences
Name
COOPER & DUNHAM
Address
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Trademark Events
Event Date | Event Description |
1984-06-29 | ASSIGNED TO EXAMINER |
1984-08-01 | EXAMINER'S AMENDMENT MAILED |
1984-08-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1984-11-26 | NOTICE OF PUBLICATION |
1984-12-11 | PUBLISHED FOR OPPOSITION |
1985-02-19 | REGISTERED-PRINCIPAL REGISTER |
1990-11-02 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1991-02-05 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2005-11-26 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |