LUCKY LEAF - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
73432577
Registration Number
1294716
Word Mark
LUCKY LEAF
Status
800 - Registered And Renewed
Status Date
2013-10-17
Filing Date
1983-06-29
Registration Number
1294716
Registration Date
1984-09-11
Mark Drawing
3T15 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
050325, 260328 - Other leaves. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
1984-06-26
Attorney Name
Law Office Assigned Location Code
520
Statements
Amendment to a Registration/Renewal Certificate
THE DRAWING IS AMENDED TO APPEAR AS FOLLOWS: PUBLISH NEW CUT
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Canned Fruits, Canned Apple Sauce, Apple Butter, Apple Jelly and Canned Fruit Pie Fillings
Goods and Services
[Cream Pie Fillings, Vinegar, Strawberry Glaze and Flavored Puddings]
Goods and Services
[Canned Apple Juice, Prune Juice, Grape Juice and Tomato Juice]
Goods and Services
[Sweet Apple Cider]
Lining/Stippling Statement
The mark is lined for the color green.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1984-09-11
Primary Code
029
First Use Anywhere Date
1959-11-19
First Use In Commerce Date
1959-11-19
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2004-01-13
Primary Code
030
First Use Anywhere Date
1959-11-19
First Use In Commerce Date
1959-11-19
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2004-01-13
Primary Code
032
First Use Anywhere Date
1959-11-19
First Use In Commerce Date
1959-11-19
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2004-01-13
Primary Code
033
First Use Anywhere Date
1959-11-19
First Use In Commerce Date
1959-11-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MICHAEL A. DOCTROW
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1190149 |
Prior Registration | 1238613 |
Trademark Events
Event Date | Event Description |
1984-01-20 | ASSIGNED TO EXAMINER |
1984-02-07 | NON-FINAL ACTION MAILED |
1984-02-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1984-03-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1984-05-02 | NOTICE OF PUBLICATION |
1984-06-26 | PUBLISHED FOR OPPOSITION |
1984-09-11 | REGISTERED-PRINCIPAL REGISTER |
1990-03-05 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
1990-05-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
1992-06-22 | SEC 7 REQUEST FILED |
1994-09-23 | AMENDMENT UNDER SECTION 7 - ISSUED |
2003-10-24 | TEAS SECTION 8 & 9 RECEIVED |
2003-10-24 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2004-01-13 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
2004-01-13 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
2004-01-13 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2008-05-15 | CASE FILE IN TICRS |
2013-10-15 | TEAS SECTION 8 & 9 RECEIVED |
2013-10-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-10-15 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2013-10-17 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2013-10-17 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2013-10-17 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |