STRING CHEESE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73330909
Registration Number
1302242
Word Mark
STRING CHEESE
Status
710 - Cancelled - Section 8
Status Date
1991-02-25
Filing Date
1981-10-02
Registration Number
1302242
Registration Date
1984-10-23
Mark Drawing
3T13 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
080703, 270305 - Cheeses (all shapes, whole and cut). Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
1984-10-23
Attorney Name
Law Office Assigned Location Code
520
Employee Name
STRASER, RICHARD A
Statements
Disclaimer
No claim is made to the exclusive right to use the words "String" and "Cheese", apart from the mark as shown.
Goods and Services
String Cheese
Lining/Stippling Statement
The drawing is lined for the colors, brown and yellow or gold.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1991-02-25
Primary Code
029
First Use Anywhere Date
1981-09-10
First Use In Commerce Date
1981-09-10
Correspondences
Name
Henry C. Fuller
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1982-05-19 | ASSIGNED TO EXAMINER |
| 1982-06-15 | NON-FINAL ACTION MAILED |
| 1983-09-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1983-11-17 | NON-FINAL ACTION MAILED |
| 1984-05-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1984-06-25 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 1984-10-23 | REGISTERED-SUPPLEMENTAL REGISTER |
| 1991-02-25 | CANCELLED SEC. 8 (6-YR) |
