S - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
73324221
Registration Number
1222781
Word Mark
S
Status
800 - Registered And Renewed
Status Date
2012-12-31
Filing Date
1981-08-18
Registration Number
1222781
Registration Date
1983-01-04
Mark Drawing
3S13 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
050702 - Clusters and sheaves of other grains, including stalks of grains.
Published for Opposition Date
1982-10-12
Attorney Name
Law Office Assigned Location Code
520
Employee Name
STRASER, RICHARD A
Statements
Certificate of Correction for Registration
In the statement, Column 2, lines 5 and 6 are deleted, and the drawingis amended to appear as follows: PUBLISH NEW CUT
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
the representation of grain
Goods and Services
[ Potato Flakes ]
Goods and Services
FLOUR, CORNMEAL, GRITS, CORN BREAD MIX, BISCUIT MIX, AND PANCAKE MIX
Goods and Services
WILD BIRD FEED AND FEED FOR POULTRY AND LIVESTOCK
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
1988-08-03
Primary Code
029
First Use Anywhere Date
1962-00-00
First Use In Commerce Date
1962-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1983-01-04
Primary Code
030
First Use Anywhere Date
1962-00-00
First Use In Commerce Date
1962-00-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1983-01-04
Primary Code
031
First Use Anywhere Date
1962-00-00
First Use In Commerce Date
1962-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
KEVIN G. SMITH
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 09141220 |
Trademark Events
| Event Date | Event Description |
| 1982-03-23 | ASSIGNED TO EXAMINER |
| 1982-04-05 | NON-FINAL ACTION MAILED |
| 1982-08-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1982-08-31 | NOTICE OF PUBLICATION |
| 1982-10-12 | PUBLISHED FOR OPPOSITION |
| 1983-01-04 | REGISTERED-PRINCIPAL REGISTER |
| 1988-02-04 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 1988-07-22 | POST REGISTRATION ACTION CORRECTION |
| 1988-08-03 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 1998-08-25 | SEC 7 REQUEST FILED |
| 1999-03-04 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
| 2003-01-06 | PAPER RECEIVED |
| 2003-01-06 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2003-04-17 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2003-04-17 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2008-08-29 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2009-03-10 | CASE FILE IN TICRS |
| 2012-12-28 | TEAS SECTION 8 & 9 RECEIVED |
| 2012-12-31 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2012-12-31 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| 2012-12-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 2022-01-04 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
