BAKEN-ETS - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
73252734
Registration Number
1195300
Word Mark
BAKEN-ETS
Status
800 - Registered And Renewed
Status Date
2021-09-21
Filing Date
1980-03-05
Registration Number
1195300
Registration Date
1982-05-11
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1982-02-16
Statements
Goods and Services
Fried Pork Rinds
Pseudo Mark
BACON-ET
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1982-05-11
Primary Code
029
First Use Anywhere Date
1952-03-22
First Use In Commerce Date
1952-03-22
Current Trademark Owners
Party Name
Party Type
41 - 11th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
41 - 11th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
40 - 10th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
FRITO-LAY NORTH AMERICA, INC.
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 07197240 |
Trademark Events
| Event Date | Event Description |
| 1982-02-16 | PUBLISHED FOR OPPOSITION |
| 1982-05-11 | REGISTERED-PRINCIPAL REGISTER |
| 1987-10-02 | MISCELLANEOUS PAPER |
| 1988-04-01 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 1988-09-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2002-04-30 | PAPER RECEIVED |
| 2002-04-30 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2002-07-08 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2002-07-08 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2008-03-25 | CASE FILE IN TICRS |
| 2010-12-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-05-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-05-02 | TEAS SECTION 8 & 9 RECEIVED |
| 2012-05-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-05-14 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2012-05-14 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| 2012-05-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 2021-05-11 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-05-19 | TEAS SECTION 8 & 9 RECEIVED |
| 2021-09-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-09-21 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2021-09-21 | REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS) |
| 2021-09-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
