AMERICAN AA ALMOND - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 73248509
Serial Number
73248509
Registration Number
1212595
Word Mark
AMERICAN AA ALMOND
Status
710 - Cancelled - Section 8
Status Date
2016-03-18
Filing Date
1980-02-01
Registration Number
1212595
Registration Date
1982-10-12
Mark Drawing
3S17 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 75% Reduction
Design Searches
260901, 261713 - Squares as carriers or squares as single or multiple line borders. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
1982-07-20
Attorney Name
Statements
Disclaimer
Applicant disclaims the word "Almond" separate and apart from the mark as shown.
Goods and Services
Sliced and Granulated Nut Meats; Pastes Made from Processed Nuts; Pastes Made from Processed Fruit Kernels; Poppy Butter; Peanut Butter; Filbert (Nut) Butter, and, Nut and Fruit Based Topping for Desserts
Goods and Services
Jel for Decorating Pastries, and, Flour Meal Made from Finely Ground Nuts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-03-18
Primary Code
029
First Use Anywhere Date
1950-09-06
First Use In Commerce Date
1950-09-06
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-03-18
Primary Code
030
First Use Anywhere Date
1950-09-06
First Use In Commerce Date
1950-09-06
Correspondences
Name
HARVEY S. EPSTEIN
Address
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Trademark Events
Event DateEvent Description
1982-07-20PUBLISHED FOR OPPOSITION
1982-10-12REGISTERED-PRINCIPAL REGISTER
1988-05-20REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1988-09-30REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2002-08-07PAPER RECEIVED
2002-08-07REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2002-10-30REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2002-10-30REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-04-11CASE FILE IN TICRS
2011-03-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-03-18CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9