BEEF BURGUNDY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
73241360
Registration Number
1178340
Word Mark
BEEF BURGUNDY
Status
710 - Cancelled - Section 8
Status Date
1988-06-24
Filing Date
1979-12-03
Registration Number
1178340
Registration Date
1981-11-17
Mark Drawing
3S15 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
051101, 051102, 051104, 051105, 051107, 051110, 110313, 110314, 190903 - Potatoes and other tubers, such as beets, carrots, and parsnips. Onions, leeks, spring onions, garlic. Tomatoes. Beans, peas. Mushrooms, toadstools. Baskets, bowls, and other containers of vegetables. Sauce pans, pots, frying pans (non-electric). Baking dishes, including casseroles, cake and pie pans. Bottles, jars or flasks with straight, vertical sides.
Published for Opposition Date
1981-08-25
Attorney Name
Statements
Disclaimer
Without disclaiming any of its common law rights, applicant disclaims the words "Beef Burgundy" apart from the mark as shown.
Goods and Services
a Dry Stew Base Containing Dehydrated Vegetables and Seasonings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
1988-06-24
Primary Code
029
First Use Anywhere Date
1979-09-00
First Use In Commerce Date
1979-09-00
Correspondences
Name
Charles E. Bouton
Address
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Trademark Events
| Event Date | Event Description |
| 1981-08-25 | PUBLISHED FOR OPPOSITION |
| 1981-11-17 | REGISTERED-PRINCIPAL REGISTER |
| 1988-06-24 | CANCELLED SEC. 8 (6-YR) |
