BAR-SCHEEZE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 73229182
Serial Number
73229182
Registration Number
1153303
Word Mark
BAR-SCHEEZE
Status
710 - Cancelled - Section 8
Status Date
2016-03-11
Filing Date
1979-08-27
Registration Number
1153303
Registration Date
1981-05-05
Mark Drawing
3S21 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 75% Reduction
Design Searches
260104, 260118, 261325 - Circles with two breaks or divided in the middle. Three or more concentric circles. Quadrilaterals with one or more curved sides.
Published for Opposition Date
1981-02-10
Attorney Name
Statements
Goods and Services
a Cheese-Based Food Spread
Pseudo Mark
CHEESE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-03-11
Primary Code
029
First Use Anywhere Date
1979-07-06
First Use In Commerce Date
1979-07-06
Correspondences
Name
MICHAEL R DINNIN
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration08901790
Trademark Events
Event DateEvent Description
1981-02-10PUBLISHED FOR OPPOSITION
1981-05-05REGISTERED-PRINCIPAL REGISTER
1987-03-23REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1987-09-23POST REGISTRATION ACTION CORRECTION
1987-09-28POST REGISTRATION ACTION MAILED - SEC. 8 & 15
1987-10-15REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2001-02-08REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2001-05-21REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2001-05-21REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-02-19CASE FILE IN TICRS
2016-03-11CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9