STRONGFELLOW - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 73172623
Serial Number
73172623
Registration Number
1109585
Word Mark
STRONGFELLOW
Status
800 - Registered And Renewed
Status Date
2018-03-22
Filing Date
1978-06-01
Registration Number
1109585
Registration Date
1978-12-19
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
Statements
Goods and Services
WHEAT FLOUR
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1983-03-01
Primary Code
030
First Use Anywhere Date
1908-12-01
First Use In Commerce Date
1908-12-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Correspondences
Name
Debra S. Serota
Address
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Trademark Events
Event DateEvent Description
1984-07-30REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
1984-11-15REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
1998-12-21REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
1999-04-21REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-01-17CASE FILE IN TICRS
2009-03-16TEAS SECTION 8 & 9 RECEIVED
2009-03-18ASSIGNED TO PARALEGAL
2009-03-27REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2009-03-27REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-03-01TEAS SECTION 8 & 9 RECEIVED
2018-03-15CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-03-22REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-03-22REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2018-03-22NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED