HORMEL - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 73011227
Serial Number
73011227
Registration Number
1013611
Word Mark
HORMEL
Status
800 - Registered And Renewed
Status Date
2015-06-24
Filing Date
1974-01-17
Registration Number
1013611
Registration Date
1975-06-17
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
Statements
Goods and Services
BACON; CANADIAN BACON; HAMS; MEAT SAUSAGE INCLUDING FRESH, SMOKED, COOKED AND DRY SAUSAGES; [ MEAT LOAVES INCLUDING BAKED AND JELLIED LOAVES; MEAT BASED SPREADS; ] LUNCHEON MEATS; CANNED MEATS INCLUDING BEEF, PORK [ AND VEAL ] IN VARIOUS FORMS; FROZEN PORK OFFAL; COOKED SEASONED HAMBURGER; FRESH AND FROZEN BEEF, PORK [ AND VEAL ] IN VARIOUS FORMS INCLUDING CARCASSES, OFFAL PRIMAL CUTS, PORTION CONTROL CUTS, BONED AND GROUND; DRIED, SMOKED, CURED, PICKLED AND CORNED MEATS INCLUDING BEEF, PORK [ AND VEAL; ] SALTED PORK; [ MEAT GRAVY; MARGARINE ]; EDIBLE OILS AND FATS INCLUDING ANIMAL FAT SHORTENING; LARD, [ BLENDED ANIMAL-VEGETABLE SHORTENING, VEGETABLE SHORTENING AND SALAD OILS; ] COMBINATION CANNED MEAT AND VEGETABLE PRODUCTS INCLUDING CORNED BEEF HASH, ROAST BEEF HASH, CHILI WITH AND WITHOUT BEANS, BEEF STEW, [ BEEF GOULASH, NOODLES AND BEEF, SCALLOPED POTATOES AND HAM, BEANS AND WIENERS, ][ MULLIGAN STEW, ] [ NOODLES AND CHICKEN, MEAT BALL STEW, STROGANOFF, ] COOKED PORK AND TEXTURED SOY FLOUR PIZZA TOPPING, COOKED BEEF AND TEXTURED VEGETABLE PROTEIN PIZZA TOPPING AND TAMALES; [ CANNED VEGETABLE STEW; ] FROZEN CORN DOGS; CHOPPED AND FORMED FROZEN CHARBROILED PATTIES AND STEAKS, PRECOOKED BREADED BEEF PATTIES, STEAKS AND FRITTERS, BREADED AND UNBREADED UNCOOKED PATTIES, STEAKS AND FRITTERS; [ FROZEN BREADED PORK LOIN FRITTERS; ] FROZEN ENTREES-NAMELY, [ SLICED BEEF AND GRAVY, SWISS STEAK AND GRAVY, SALISBURY STEAK AND GRAVY, SHORT RIBS IN GRAVY, SHORT RIBS IN BARBEQUE SAUCE, BEEF RAGOUT, DINNER LOAF IN TOMATO SAUCE, MEAT LOAF, MEAT BALLS IN GRAVY, VEAL PARMIGIANA, LAMB IN BROTH, VEAL IN BROTH, BEEF IN BROTH, MACARONI BEEF CASSEROLE, STUFFED PEPPERS IN TOMATO SAUCE, ] [ BEEF STEW, ] [ WESTERN LOAF, ] [ SCALLOPED POTATOES AND HAM, ][ BEANS AND BACON, ] [ CREAMED CHIPPED BEEF, ] [ SLICED LOIN OF PORK AND GRAVY, ] [ PORK CHOW MEIN, STUFFED PORK CHOPS, FILET OF HADDOCK IN BUTTER SAUCE, TUNA AND NOODLES, ] [ CHICKEN AND DUMPLINGS, ] [ CHICKEN A LA KING, CHICKEN CHOW MEIN, ] [ CHICKEN AND NOODLE CASSEROLE, SLICED TURKEY AND GIBLET GRAVY AND TURKEY AND DRESSING WITH GIBLET GRAVY; ] [ CANNED FRUITS; ROASTED AND SHELLED SUNFLOWER SEEDS; ] ANIMAL PROTEIN INCLUDING [ BLOOD FIBRIN AND, ] DRIED AND FROZEN BEEF, PORK AND MEAT STOCK
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1983-03-01
Primary Code
029
First Use Anywhere Date
1920-03-15
First Use In Commerce Date
1920-03-15
Current Trademark Owners
Party Type
41 - 11th New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
41 - 11th New Owner Entered After Registration
Address
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Party Type
40 - 10th New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Correspondences
Name
Sarah L. Nelsen
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0152827
Trademark Events
Event DateEvent Description
1981-04-15REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
1995-05-18REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
1995-07-27REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2005-06-17TEAS SECTION 8 & 9 RECEIVED
2005-06-17REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2005-08-19ASSIGNED TO PARALEGAL
2005-09-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2005-09-01REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2007-10-26CASE FILE IN TICRS
2015-06-03TEAS SECTION 8 & 9 RECEIVED
2015-06-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-06-24REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2015-06-24REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
2015-06-24NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED