SPOON N STIR - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
72443035
Registration Number
0980075
Word Mark
SPOON N STIR
Status
800 - Registered And Renewed
Status Date
2013-04-30
Filing Date
1972-12-06
Registration Number
0980075
Registration Date
1974-03-05
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Statements
Goods and Services
NON-DAIRY CREAMER
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1983-03-01
Primary Code
046
First Use Anywhere Date
1964-04-09
First Use In Commerce Date
1964-04-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JENNIFER L. DEAN
Address
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Trademark Events
| Event Date | Event Description |
| 1980-03-17 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 1994-02-22 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
| 1994-04-14 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2003-04-01 | PAPER RECEIVED |
| 2003-04-01 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2003-06-16 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2003-06-16 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| 2008-08-07 | CASE FILE IN TICRS |
| 2008-11-30 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2008-11-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2013-04-11 | TEAS SECTION 8 & 9 RECEIVED |
| 2013-04-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-04-30 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2013-04-30 | REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS) |
| 2013-04-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
