SYSCO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 72402385
Serial Number
72402385
Registration Number
0961869
Word Mark
SYSCO
Status
800 - Registered And Renewed
Status Date
2013-09-27
Filing Date
1971-09-10
Registration Number
0961869
Registration Date
1973-06-26
Mark Drawing
3S17 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 75% Reduction
Design Searches
261904 - Cubes.
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
ALUMINUM FOIL WRAP
Goods and Services
CANNED AND FROZEN FRUIT JUICES, FRUITS AND VEGETABLES; BAKERY PRODUCTS AND INGREDIENTS-NAMELY, BREAD AND PASTRY FLOURS; GRANULATED AND POWDERED SUGARS, FRESH YEAST, CANNED AND FROZEN SEAFOOD; LAMB, CHOPPED BEEF, BEEF STEAKS; DIET FOODS-NAMELY, FRUITS OR VEGETABLES PACKED IN WATER WITHOUT ADDED SUGAR OR SALT; CHOW MEIN, CHICKEN AND TURKEY; CANNED, FROZEN AND FRESH MEAT; SOUPS, CEREALS, SPAGHETTI; SHORTENINGS-NAMELY, PURE VEGETABLE, ANIMAL AND BLENDS OF ANIMAL AND VEGETABLE; BAKING SODA, CORNSTARCH, PIE FILLINGS, SYRUPS, MOLASSES, HONEY, MARGARINE, FLOUR AND FLOUR MIXES, FOOD FLAVORING EXTRACTS, SPICES; CONDIMENTS-NAMELY, MEAT SAUCES, RED AND GREEN PEPPER SAUCES; SOUP BASES, OLIVE OIL, HOT CHOCOLATE POWDER, COCOA, COCONUT, JAMS, JELLIES, PRESERVES, MARMALADE, PEANUT BUTTER, HORSERADISH; SEASONING SAUCES-NAMELY, CHUTNEY, HOLLANDAISE SAUCE, MUSHROOM SAUCE AND CHILI SAUCE; SALAD DRESSINGS, TARTAR SAUCES, MAYONNAISE; MEAT SEASONINGS-NAMELY, BARBEQUE SAUCE, CHARCOAL AND CHILI POWDER, TENDERIZERS; MUSTARD, CATSUP, PICKLES, RELISHES, OLIVES, COFFEE, GELATIN DESSERT POWDERS, CANNED AND POWDERED MILK, WHIPPED TOPPING, PUDDINGS, ICE CREAM CONES, NUTS, SUGAR, AND TEA
Pseudo Mark
SS
Classification Information
International Class
006 - Common metals and their alloys; metal building materials; transportable buildings of metal; materials of metal for railway tracks; non-electric cables and wires of common metal; ironmongery, small items of metal hardware; pipes and tubes of metal; safes; goods of common metal not included in other classes; ores. - Common metals and their alloys; metal building materials; transportable buildings of metal; materials of metal for railway tracks; non-electric cables and wires of common metal; ironmongery, small items of metal hardware; pipes and tubes of metal; safes; goods of common metal not included in other classes; ores.
US Class Codes
014
Class Status Code
6 - Active
Class Status Date
1983-03-01
Primary Code
014
First Use Anywhere Date
1971-05-03
First Use In Commerce Date
1971-05-03
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1983-03-01
Primary Code
046
First Use Anywhere Date
1970-11-23
First Use In Commerce Date
1970-11-23
Current Trademark Owners
Party Type
41 - 11th New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
41 - 11th New Owner Entered After Registration
Address
Please log in with your Justia account to see this address.
Party Type
40 - 10th New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Correspondences
Name
Nathan C. Belzer
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0930195
Trademark Events
Event DateEvent Description
1979-10-04REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
1993-04-15REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
1993-05-20POST REGISTRATION ACTION CORRECTION
1993-05-26REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2003-06-13TEAS SECTION 8 & 9 RECEIVED
2003-06-13REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2003-09-08POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2003-09-25RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9
2003-10-31REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2003-10-31REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2004-06-07TEAS CHANGE OF CORRESPONDENCE RECEIVED
2007-08-08AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2007-11-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2008-09-08CASE FILE IN TICRS
2013-09-25TEAS SECTION 8 & 9 RECEIVED
2013-09-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-09-25REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2013-09-27REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2013-09-27REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
2013-09-27NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED