CHEF'S KITCHEN - Trademark Details
Status: 900 - Expired
Serial Number
72322989
Registration Number
0928382
Word Mark
CHEF'S KITCHEN
Status
900 - Expired
Status Date
2002-11-05
Filing Date
1969-03-27
Registration Number
0928382
Registration Date
1972-02-01
Mark Drawing
3S11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
090506, 261102, 261120, 261121 - Chef's hat. Plain single line rectangles. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Attorney Name
Statements
Goods and Services
FRUIT AND VEGETABLE SALADS, [ FRUIT PIES, ] COOKED AND SLICING MEATS, [ FISH AND SEAFOOD, ] BREADS AND ROLLS, [ CHEESE PIES, CAKES, ] GELATINS, PUDDINGS, PIZZA, AND HORS D'OEUVRES
Pseudo Mark
CHEFS KITCHEN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
046
Class Status Code
9 - Expired
Class Status Date
2002-11-05
Primary Code
046
First Use Anywhere Date
1966-11-08
First Use In Commerce Date
1966-11-08
Correspondences
Name
STANLEY B. KITA
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0774225 |
Trademark Events
Event Date | Event Description |
1978-02-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
1984-11-15 | SEC 7 REQUEST FILED |
1985-11-19 | POST REGISTRATION ACTION MAILED - SEC. 7 |
1986-06-13 | REGISTERED - SEC. 7 REQUEST ABANDONED |
1992-04-21 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
1992-07-16 | POST REGISTRATION ACTION MAILED - SEC. 9 |
1993-01-11 | RESPONSE RECEIVED TO POST REG. ACTION |
1993-06-17 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2002-11-05 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |