Flours, as Follows: Plain and Enriched Wheat Flours for Bakery and Home Use and Including Cracker, Cake, and Pastry Flours and Export Flour; Dark Flours-Namely, Whole Wheat Flour, Graham Flour, Entire Wheat Flour, Rye Flour, and Wheat Flour Fortified with Wheat Germ; Prepared Flours-Namely, Pancake Flour, Biscuit Mix, Muffin Mix, Scone Mix and Self-Rising Flour; and Specialty Flour-Namely, Dusting Flour; for Cereals, as Follows: Farina, Cracked Wheat, Whole Wheat, Ground Wheat, Instant Cooking Flaked Cereal, and Wheat Germ; for Grain Products, as Follows: White and Yellow Cornmeal, Buckwheat Flour; Partially Prepared Wheat Products-Namely, Bulgur Wheat; for Poultry Feeds, as Follows: Chicken Feeds-Namely, Starting Feeds, Developer Feeds, Finisher Feeds, Egg Feeds, Breeder Feeds, and Scratch Feeds in Mash, Pellet and/or Crumble Form, and Cracked, Ground and Whole Grains; Turkey Feeds-Namely, Breeder Feeds, Starter Feeds, Developer Feeds, Finisher Feeds, and Scratch Feeds, in Mash, Pellet and/or Crumble Form; and for Livestock Feeds, as Follows: Dairy Feeds-Namely, Calf Meals, Dairy Mash Feeds, Dairy Pellet Feeds, Wheat Mixed Feeds, Ground Grains, and Bran, Shorts, Middlings, and Wheat Red Dog; and Mixed Feeds-Namely, Rabbit, Hog, Horse, Mink, and Dog Feeds