OUR PEAK OF PERFECTION - Trademark Details
Status: 900 - Expired
Serial Number
71672763
Registration Number
0637867
Word Mark
OUR PEAK OF PERFECTION
Status
900 - Expired
Status Date
1997-09-01
Filing Date
1954-09-03
Registration Number
0637867
Registration Date
1956-11-27
Mark Drawing
5W23 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
25% Reduction
Statements
Goods and Services
FRESH PORK CUTS; SMOKED AND CURED PORK AND BEEF CUTS AND CARCASS; DRESSED POULTRY AND PARTS THEREOF AND POULTRY PIES; SALT PORK; SAUSAGE AND COOKED MEAT LOAVES, BOTH WHOLE AND PACKAGED SLICED; CHILE-CONCARNE; LARD; BUTTER; FROZEN AND FRESH EGGS; LAMB AND VEAL CUTS AND CARCASS; AND CANNED HAMS, PICNICS AND LUNCH MEAT
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
9 - Expired
Class Status Date
1997-09-01
Primary Code
046
First Use Anywhere Date
1943-01-00
First Use In Commerce Date
1943-01-00
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0247977 |
Prior Registration | 0251872 |
Trademark Events
Event Date | Event Description |
1976-11-27 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
1997-09-01 | EXPIRED SEC. 9 |