MARCEAU - Trademark Details
Status: 900 - Expired
Serial Number
71590554
Registration Number
0555282
Word Mark
MARCEAU
Status
900 - Expired
Status Date
1992-11-30
Filing Date
1950-01-09
Registration Number
0555282
Registration Date
1952-02-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Statements
Goods and Services
CANNED AND BOTTLED FOODS-NAMELY, NORWEGIAN BRISLING SARDINES, HOLLAND JAMS, FRENCH OLIVE OIL, GENUINE SWISS GRUYERE PROCESS CHEESE,JAMS OF BAR-LE-DUC, FRENCH WINE VINEGAR, GOOSE LIVER PASTE TRUFFLED, HOTEL MUSHROOMS, EXTRA FINE FRENCH PEAS, FRENCH CAPER NON PAREILLES IN VINEGAR, PATE DE FOIS GRAS, DIJON MUSTARD, FRENCH CORN IN VINEGAR, GENUINE BOURBON VANILLA BEANS, BONELESS ANCHOVIES IN PURE OLIVE OIL, AND BRUSHED TRUFFLES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
9 - Expired
Class Status Date
1992-11-30
Primary Code
046
First Use Anywhere Date
1896-00-00
First Use In Commerce Date
1896-00-00
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0270884 |
Trademark Events
| Event Date | Event Description |
| 1972-02-26 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
| 1992-11-30 | EXPIRED SEC. 9 |
