BLEVINS BEE HIVE HYBRID POPCORN 1ST STAT - Trademark Details
Status: 900 - Expired
Serial Number
71562909
Registration Number
0531687
Word Mark
BLEVINS BEE HIVE HYBRID POPCORN 1ST STAT
Status
900 - Expired
Status Date
2001-10-20
Filing Date
1948-08-06
Registration Number
0531687
Registration Date
1950-10-10
Mark Drawing
3V20 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
30% Reduction
Design Searches
032307, 051108, 230501, 240102, 240103, 240707 - Beehives, honeycombs. Ears of corn without husks. Helmets which are part of armor. Shields or crests with figurative elements contained therein or superimposed thereon. Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon. Prize ribbons.
Statements
Disclaimer
THE WORDS "HYBRID", "POPCORN", AND "1ST STATE FAIR" ARE DISCLAIMED APART FROM THE MARK AS SHOWN.
Goods and Services
RAW POPCORN
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
9 - Expired
Class Status Date
2001-10-20
Primary Code
046
First Use Anywhere Date
1943-06-26
First Use In Commerce Date
1943-06-26
Correspondences
Name
Stephen B. Salai
Address
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Trademark Events
| Event Date | Event Description |
| 1970-10-10 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
| 1990-10-04 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
| 1990-12-18 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| 2001-10-20 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| 2004-11-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
