AROBON - Trademark Details
Status: 900 - Expired
Serial Number
71550723
Registration Number
0517171
Word Mark
AROBON
Status
900 - Expired
Status Date
2010-06-05
Filing Date
1948-02-27
Registration Number
0517171
Registration Date
1949-11-01
Mark Drawing
5T09 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
50% Reduction
Attorney Name
Statements
Certificate of Correction for Registration
IT ISHEREBY CERTIFIED THAT THE ABOAVE NUMBERED CERTIFICATE OF REGISTRATION WAS ERRONEOUSLY ISSUED TO "NESTLE'S MILK PRODUCTS, INC., OF NEW YORK, N. Y., A CORPORATION OF NEW YORK" WHEREAS SAID CERTIFICATE SHOULD HAVE BEEN ISSUED TO NESTLE'S MILK PRODUCTS, INC., OF NEW YORK, N. Y., A CORPORATION OF NEW YORK, NOW BY CHANGE OF NAME THE NESTLE COMPANY, INC.
Goods and Services
POWDERED MIXTURE PREPARED FROM CAROB (CERATONIA SILIQUA) WITH ADDED STARCH FOR USE AS A DIETARY PREPARATION
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
046
Class Status Code
9 - Expired
Class Status Date
2010-06-05
Primary Code
046
First Use Anywhere Date
1948-01-07
First Use In Commerce Date
1948-01-07
Correspondences
Name
MARGARET M. BIZZARI
Address
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Trademark Events
| Event Date | Event Description |
| 1969-11-01 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
| 1989-06-09 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
| 1989-11-01 | REGISTERED AND RENEWED (SECOND RENEWAL - 20 YRS) |
| 2008-10-06 | CASE FILE IN TICRS |
| 2010-06-05 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
