OLD BAY - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 71489201
Serial Number
71489201
Registration Number
0429137
Word Mark
OLD BAY
Status
800 - Registered And Renewed
Status Date
2016-12-02
Filing Date
1945-10-01
Registration Number
0429137
Registration Date
1947-04-22
Mark Drawing
5U07 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form 37.5% Reduction
Attorney Name
Statements
Goods and Services
SEASONINGS FOR MEAT, SEA FOOD, AND OTHER FOOD PRODUCTS-NAMELY, [PUMPKIN PIE SEASONING, APPLE BUTTER SEASONING,] CATSUP SEASONING, [CAKE SEASONING,] MEAT SEASONING, POULTRY SEASONING, BRAUNSCHWEIGER SEASONING, SAUSAGE SEASONING, FRANKFURTER SEASONING, BOLOGNA SEASONING, FISH SEASONING, RELISH SEASONING, GRAVY SEASONING, HAMBURGER SEASONING,[ GROUND ALLSPICE, WHOLE ALLSPICE, BAY LEAVES, MIXED PICKLE SPICE, CELERY SALT, ONION POWDER, GROUND SAGE, CELERY SEED, GROUND MACE, PAPRIKA, GROUND THYME, GROUND BLACK PEPPER, CAYENNE PEPPER, GARLIC SALT, GROUND RED PEPPER, GROUND MUSTARD, ONION SALT, MUSTARD SEED, CURRY POWDER, GROUND TURMERIC, GROUND WHITE PEPPER, GROUND MARJORAM, GARLIC POWDER, CARDAMON, CHILI POWDER, WHOLE BLACK PEPPER, POPPY SEED, DRY PARSLEY, ONION FLAKES, GARLIC FLAKES, CUMIN SEED, CARAWAY SEED, GROUND CLOVES, WHOLE CLOVES, WHOLE CINNAMON, GROUND CINNAMON, WHOLE NUTMEG, GRUND NUTMEG, GROUND GINGER IN DRY FORMATION]
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.

005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.

029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.

032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-11-02
Primary Code
046
First Use Anywhere Date
1945-08-03
First Use In Commerce Date
1945-08-03
Current Trademark Owners
Party Type
44 - 14th New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
44 - 14th New Owner Entered After Registration
Address
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Party Type
43 - 13th New Owner Entered After Registration
Address
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Party Type
42 - 12th New Owner Entered After Registration
Address
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Party Name
Party Type
41 - 11th New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Correspondences
Name
Jennifer Lee Taylor
Address
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Trademark Events
Event DateEvent Description
1967-04-22REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS)
1987-04-06REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
1987-04-11REGISTERED AND RENEWED (SECOND RENEWAL - 20 YRS)
2006-04-22TEAS SECTION 8 & 9 RECEIVED
2006-04-21REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2006-07-28ASSIGNED TO PARALEGAL
2006-04-22REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2006-07-28REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2006-07-28REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
2008-11-19AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2009-02-05CASE FILE IN TICRS
2010-05-21PAPER RECEIVED
2010-07-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2010-07-08REVIEW OF CORRESPONDENCE COMPLETE
2012-03-28AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-02-17TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-02-17ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-04-22COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2016-09-21TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-09-21TEAS SECTION 8 & 9 RECEIVED
2016-12-02CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-12-02REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2016-12-02REGISTERED AND RENEWED (FOURTH RENEWAL - 10 YRS)
2016-12-02NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2018-10-22TEAS CHANGE OF OWNER ADDRESS RECEIVED
2018-10-22APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED