CLEAN EATS TX - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 50101620
Serial Number
50101620
Word Mark
CLEAN EATS TX
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2026-09-10
Filing Date
2026-09-10
Mark Drawing
4 - Standard character mark
Statements
Goods and Services
Nut butters; Fruit- and nut-based snack bars featuring a chocolate coating; Greek yogurt; Jams
Goods and Services
Muffins; Cookies; Macaroons; Coconut macaroons; Granola-based snack bars; Granola; Trail mix consisting primarily of granola, and also including Dried fruits, chocolate.; Granola snacks; Bakery products; Bakery products, namely, sweet bakery goods; Chocolate bars; Chocolate-based snack bars; Chocolate-coated nougat bars; Candy; Brownies; Chocolate brownies; Pies; Fruit pies; Meat pies; Meat pies; Poultry and game meat pies; Seasoning mixes; Taco seasoning; Breads; Sourdough bread; Sourdough starter for culinary purposes; Sauces; Dipping sauces; Salad dressing; Pizza
Pseudo Mark
CLEAN EATS TEXAS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2026-09-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2026-09-10
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Christopher M Caslione
Address
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Trademark Events
Event DateEvent Description
2026-09-10NEW APPLICATION ENTERED
2026-09-10APPLICATION FILING RECEIPT MAILED