Whiskey spirits; Alcoholic beverages, except beer; Gin; Gin cocktails; Sloe gin; Vodka; Vodka cocktails; Juniper vodka; Rice alcohol; Fruit extracts, alcoholic; Alcoholic fruit beverages; Alcoholic essences; Distilled spirits produced in Shochu in accordance with specific standards; Blended spirits; Malt whisky; Blended whisky; Alcoholic beverages except beers; Alcoholic extracts; Whiskey; Kirsch; Japanese shochu-based mixed liquor (mirin); Vermouth; Alcoholic bitters; Shochu (spirits); Liqueurs; Mezcal; Distilled spirits of rice (awamori); Spirits; Whisky; Japanese white liquor (shochu); Japanese regenerated liquors (naoshi); Japanese sweet rice-based mixed liquor (shiro-zake); Coffee-based liqueurs; Alcoholic beverages, namely, digestifs; Alcoholic punches; Bourbon; Brandy spirits; Aperitifs with a wine base; Wines and liqueurs; Aperitifs with a distilled alcoholic liquor base; Japanese liquor flavored with Japanese plum extracts; Japanese liquor containing mamushi-snake extracts; Alcoholic cocktail mixes; Alcoholic tea-based beverages; Alcoholic drinks, except beer; Coffee liqueurs; Distilled aperitifs; Distilled alcoholic fruit beverages; Herbal liqueurs; Fruit liqueurs; Liquor-based aperitifs; Liquors and liqueurs; Spirits for human consumption; Grain-based distilled alcoholic beverages; Japanese distilled liquors; Fermented spirits; Shochu; Absinthe-based cocktails; Herb liqueurs; Cordials, alcoholic; Flavored liquors