Image Trademark with Serial Number 88710910
Status: 700 - Registered
Serial Number
88710910
Registration Number
6298007
Status
700 - Registered
Status Date
2021-03-23
Filing Date
2019-11-30
Registration Number
6298007
Registration Date
2021-03-23
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280104 - Korean Hangul.
Published for Opposition Date
2021-01-05
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
PINO, BRIAN J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Korean characters.
Goods and Services
Processed ginseng for use as a vegetable; processed red ginseng for use as a vegetable; preserved, frozen, dried and cooked fruits and vegetables; food products made from fruit, namely, fruit-based food beverages; frozen ginseng for use as a vegetable; ginseng processed food products, namely, processed ginseng for use as a vegetable; health supplement food mainly based on ginseng, namely, preserved ginseng for use as a vegetable; processed vegetable products, namely, canned vegetables and pickled vegetables; red ginseng processed food products, namely, cooked vegetable dish consisting primarily of red ginseng; health supplement food mainly based on red ginseng, namely, preserved red ginseng for use as a vegetable; health supplement food mainly based on vegetable, namely, preserved vegetables
Transliteration Statement
The non-Latin characters in the mark transliterate to "GUDBEISE" and this means "GOOD BASE" in English.
Translation of Words in Mark
The English translation of the Korean characters in the mark is "GOOD BASE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-05
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Miriam D. Trudell
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 5620002 |
| Prior Registration | 5620004 |
| Prior Registration | 5620005 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2019-11-27 | 402019018381 | South Korea | False |
| 40-2019-0183 | True |
Trademark Events
| Event Date | Event Description |
| 2019-12-04 | NEW APPLICATION ENTERED IN TRAM |
| 2019-12-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-12-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-03-03 | ASSIGNED TO EXAMINER |
| 2020-03-09 | NON-FINAL ACTION WRITTEN |
| 2020-03-09 | NON-FINAL ACTION E-MAILED |
| 2020-03-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-07-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-07-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-07-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-07-15 | ASSIGNED TO LIE |
| 2020-07-15 | DATA MODIFICATION COMPLETED |
| 2020-07-15 | SUSPENSION LETTER WRITTEN |
| 2020-07-15 | LETTER OF SUSPENSION E-MAILED |
| 2020-07-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-11-13 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2020-11-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-11-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-12-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-12-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-05 | PUBLISHED FOR OPPOSITION |
| 2021-01-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-03-23 | REGISTERED-PRINCIPAL REGISTER |
