ALBANESE WORLD'S BEST - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87942003
Serial Number
87942003
Registration Number
5666095
Word Mark
ALBANESE WORLD'S BEST
Status
700 - Registered
Status Date
2019-01-29
Filing Date
2018-05-30
Registration Number
5666095
Registration Date
2019-01-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260321, 261701, 261705 - Ovals that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2018-11-13
Attorney Name
Mark K. Suri
Law Office Assigned Location Code
N30
Employee Name
SHEN, ELIZABETH STELLA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WORLD'S BEST"
Description of Mark
The mark consists of the stylized words "ALBANESE WORLD'S BEST" within an oval shape.
Goods and Services
candied nuts; prepared nuts; processed nuts; dried fruit; trail mix consisting primarily of processed nuts, dried fruit and also including chocolate
Goods and Services
candy, chocolates, and chocolate covered nuts
Section 2(f) Limitation Statement
as to "ALBANESE"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-06
Primary Code
029
First Use Anywhere Date
2016-12-00
First Use In Commerce Date
2016-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-06
Primary Code
030
First Use Anywhere Date
2016-12-00
First Use In Commerce Date
2016-12-00
Current Trademark Owners
Party Name
Albanese Confectionery Group, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Albanese Confectionery Group, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Albanese Confectionery Group, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Albanese Confectionery Group, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark K. Suri
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4834752
Madrid International Filings
Entry Number
1
Reference Number
A0076948
Original Filing Date USPTO
2018-06-25
International Registration Number
1421391
International Registration Date
2018-06-25
International Status Code
480
International Renewal Date
2028-06-25
Madrid History Events
DateCodeDescription
2019-07-12PCBNPPARTIAL CEASING OF EFFECT PROCESSED BY IB
2018-06-25NEWAPNEW APPLICATION FOR IR RECEIVED
2019-04-29CBPCPPARTIAL CEASING OF EFFECT TO BE PROCESSED
2019-05-20CBMPPCEASING OF EFFECT PROCESSED
2019-05-20CBPSPPARTIAL CEASING OF EFFECT NOTICE SENT TO IB
2020-08-29PEXNXSUBSEQUENT DESIGNATION PROCESSED BY IB
2020-07-28SDRCVSUBSEQUENT DESIGNATION RECEIVED
2020-07-28SDSNTSUBSEQUENT DESIGNATION SENT TO IB
2020-02-28PEXNXSUBSEQUENT DESIGNATION PROCESSED BY IB
2019-05-02SDRCVSUBSEQUENT DESIGNATION RECEIVED
2019-05-02SDSNTSUBSEQUENT DESIGNATION SENT TO IB
2020-01-31SDRCVSUBSEQUENT DESIGNATION RECEIVED
2020-01-31SDSNTSUBSEQUENT DESIGNATION SENT TO IB
2018-09-06CREATAPPLICATION FOR IR REGISTERED BY IB
2019-05-31PEXNXSUBSEQUENT DESIGNATION PROCESSED BY IB
2020-03-12SDRCVSUBSEQUENT DESIGNATION RECEIVED
2020-03-12SDSNTSUBSEQUENT DESIGNATION SENT TO IB
2020-04-17PEXNXSUBSEQUENT DESIGNATION PROCESSED BY IB
2018-06-27MCERTMANUALLY CERTIFIED
2018-06-27APPSTIR CERTIFIED AND SENT TO IB
2019-07-05SDRCVSUBSEQUENT DESIGNATION RECEIVED
2019-07-05SDSNTSUBSEQUENT DESIGNATION SENT TO IB
2019-08-30PEXNXSUBSEQUENT DESIGNATION PROCESSED BY IB
Trademark Events
Event DateEvent Description
2018-06-02NEW APPLICATION ENTERED IN TRAM
2018-06-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-06-07NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-09-18ASSIGNED TO EXAMINER
2018-09-18EXAMINERS AMENDMENT -WRITTEN
2018-09-18EXAMINERS AMENDMENT E-MAILED
2018-09-18NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-09-18EXAMINER'S AMENDMENT ENTERED
2018-09-18APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-05ASSIGNED TO LIE
2018-10-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-11-13PUBLISHED FOR OPPOSITION
2018-11-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-29REGISTERED-PRINCIPAL REGISTER
2020-04-08TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-04-08TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-04-08ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-04-08TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2020-04-08TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-04-08APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-06-04REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED