TASTENRICH - Trademark Details
Status: 700 - Registered
Serial Number
87536063
Registration Number
5578274
Word Mark
TASTENRICH
Status
700 - Registered
Status Date
2018-10-09
Filing Date
2017-07-20
Registration Number
5578274
Registration Date
2018-10-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-07-24
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
TOY, JOSHUA SPENCER JO
Statements
Goods and Services
Korean seasonings; Fermented hot pepper paste (Gochu-jang); Soya bean paste; Wheat flour; Korean-style dumplings (Mandu); Noodles; Puddings; Sugar; Salt; Cooked rice; Bread; Rice cakes
Pseudo Mark
TASTE AND RICH
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
THOMAS D. BRATSCHUN
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| South Korea | False |
Trademark Events
| Event Date | Event Description |
| 2017-07-24 | NEW APPLICATION ENTERED IN TRAM |
| 2017-07-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-22 | ASSIGNED TO EXAMINER |
| 2017-08-22 | NON-FINAL ACTION WRITTEN |
| 2017-08-22 | NON-FINAL ACTION E-MAILED |
| 2017-08-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-01-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-01-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-01-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-01-22 | ASSIGNED TO LIE |
| 2018-02-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-02-27 | PUBLISHED FOR OPPOSITION |
| 2018-02-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-04-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-05-15 | TEAS PETITION TO AMEND BASIS RECEIVED |
| 2018-06-14 | ASSIGNED TO PETITION STAFF |
| 2018-06-15 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| 2018-06-18 | NOTICE OF ALLOWANCE CANCELLED |
| 2018-06-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-06-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-07-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-07-24 | PUBLISHED FOR OPPOSITION |
| 2018-07-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-10-09 | REGISTERED-PRINCIPAL REGISTER |
