SPREAD THE GOODNESS - Trademark Details
Status: 700 - Registered
Serial Number
86819128
Registration Number
5153773
Word Mark
SPREAD THE GOODNESS
Status
700 - Registered
Status Date
2017-03-07
Filing Date
2015-11-13
Registration Number
5153773
Registration Date
2017-03-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-12-20
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
GOLDEN, LAURA DAWN
Statements
Goods and Services
Baby food; powdered milk for babies, nutritionally fortified beverages for toddlers and infants for medical purposes; nutritionally fortified foods for toddlers and infants for medical purposes, namely, cereals; food supplements for babies and toddlers; infant formula; baby milk formula; baby food, namely, baby milk; replacement for breast milk, and replacement for baby milk, namely, infant formula; baby milk powder; complementary foods for babies, namely, cereal-based baby foods, baby juices, fruit punches and baby desserts; gluten-free baby food; gluten-free food and food additives, namely, pasta, crackers, biscuits, cookies, bread, and flour mixes, all adapted for medical purposes; dietetic substances, namely, infant formula adapted for medical purposes; low-protein food, namely, infant formula for medical purposes; beverages, namely, infant formula for medical use; food adapted for medical purposes for sick people and diabetics, namely, infant formula for medical purposes
Goods and Services
Preserved, frozen, dried and cooked fruits; preserved, frozen, dried and cooked vegetables; fruit-based snack foods; vegetable-based snack foods; fruit and vegetable-based raw food bars; dried fruit slices; jellies; jams, marmalades; compotes; fruit spreads, fruit pulp, fruit puree; milk products, excluding ice cream, ice milk and frozen yogurt, containing fruit pulp and fruit aromas; milk and milk products excluding ice cream, ice milk and frozen yogurt
Goods and Services
Fruit and vegetable-based bakery desserts; ready-to-eat cereals; processed cereals; cereal preparations, namely, cereal bars and cereal-based snack foods; breakfast cereals; rice- based snack foods; corn-based snack foods; honey; flour, bread; sauces and condiments, namely, ketchup, mayonnaise and mustard
Goods and Services
Fruit drinks and fruit juices, lemonades; non-alcoholic drinks, namely, flavored waters and sports drinks; fruit nectars; smoothies; syrups and other preparations for the preparation of soft drinks; aerated water; fruit juices and fruit drinks for consumption by babies
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-11-18
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-11-18
Primary Code
032
Current Trademark Owners
Trademark Owner History
Correspondences
Name
DIANE DONNELLY
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2015-11-12 | 64233/2015 | Switzerland | True |
Trademark Events
Event Date | Event Description |
2015-11-17 | NEW APPLICATION ENTERED IN TRAM |
2015-11-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-07 | ASSIGNED TO EXAMINER |
2016-03-14 | NON-FINAL ACTION WRITTEN |
2016-03-14 | NON-FINAL ACTION E-MAILED |
2016-03-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-09-01 | ASSIGNED TO LIE |
2016-09-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-09-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-09-20 | FINAL REFUSAL WRITTEN |
2016-09-20 | FINAL REFUSAL E-MAILED |
2016-09-20 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2016-10-31 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-10-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-10-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-11-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-11-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-11-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-12-20 | PUBLISHED FOR OPPOSITION |
2016-12-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-03-07 | REGISTERED-PRINCIPAL REGISTER |