Image Trademark with Serial Number 86603946
Status: 700 - Registered
Serial Number
86603946
Registration Number
4991238
Status
700 - Registered
Status Date
2016-07-05
Filing Date
2015-04-21
Registration Number
4991238
Registration Date
2016-07-05
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103, 280104 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2016-04-19
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
OLANDRIA, WARREN L
Statements
Indication of Colors claimed
The color(s) brown and tan is/are claimed as a feature of the mark.
Description of Mark
The mark consists of Korean characters representing the transliteration of "DADAM".
Goods and Services
Flour for food; flour for frying; rice; processed cereals; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; noodles; farinaceous food pastes for human consumption; flavorings for soups; cooked rice; dumplings; bread; sugar; golden syrup; natural sweetener; salt; soy sauce; fermented hot pepper paste (gochujang); soy bean paste; dry seasoning mixes for stews and soups; flavorings and seasonings; food seasonings; garlic paste for use as a seasoning; pepper paste for use as a seasoning; seasoning mixes; seasoning mixes for soups; seasoning pastes; vegetable concentrates used for seasoning; cooking sauce; chili sauce; mix for making combined noodle and sauce dish; noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; chili paste for use as a seasoning; chili seasoning; ready-made sauces; vinegar; spices; pepper spice
Transliteration Statement
The non-Latin characters in the mark transliterate to "DADAM" and this has no meaning in a foreign language.
Translation of Words in Mark
The wording "DADAM" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-30
Primary Code
030
First Use Anywhere Date
2004-03-01
First Use In Commerce Date
2004-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
MICHAEL A. DOCTROW
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2015-04-24 | NEW APPLICATION ENTERED IN TRAM |
2015-04-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-05-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-07-28 | ASSIGNED TO EXAMINER |
2015-08-04 | NON-FINAL ACTION WRITTEN |
2015-08-04 | NON-FINAL ACTION E-MAILED |
2015-08-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-01-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-01 | ASSIGNED TO LIE |
2016-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-03-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-03-08 | ASSIGNED TO LIE |
2016-03-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-03-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-04-19 | PUBLISHED FOR OPPOSITION |
2016-04-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-07-05 | REGISTERED-PRINCIPAL REGISTER |
2021-07-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |