ONEFIELD - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86531639
Word Mark
ONEFIELD
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-03-25
Filing Date
2015-02-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-12-22
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
GAYNOR, BARBARA ANNE
Statements
Goods and Services
(Based on 44(e)) Corn-based snack foods; Processed Corn; Processed bran; Coffee; Cocoa; Tea; Corn flour; Corn meal; Seasonings; Seasoning Mixes; (Based on Intent to Use) Wheat germ for human consumption; Natural sweetener; Agave syrup for use as a natural sweetener; Grits; Polenta; Corn starch; Rice starch flour; Food starch
Goods and Services
(Based on 44(e)) Animal feed; Pet food; Edible Raw seeds; Unprocessed Edible Seeds
Goods and Services
(Based on Intent to Use) Business services, namely, strategic sourcing of goods or services for others; Distributorship services in the field of natural and organic food products
Goods and Services
(Based on Intent to Use) Packaging articles for transportation; Packaging articles to the order and specification of others
Goods and Services
(Based on Intent to Use) Processing of agricultural grain; Food processing; Contract manufacturing in the field of food and beverage ingredients and food and beverage finished products; Manufacturing services for others in the field of private label and branded food products
Goods and Services
(Based on Intent to Use) Design services for packaging; Product research and development; Product development in the field of custom food and beverage ingredients and food and beverage finished products
Goods and Services
(Based on Intent to Use) Contract farming for others
Pseudo Mark
ONE FIELD; 1 FIELD
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-26
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-02-26
Primary Code
031
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-02-26
Primary Code
035
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2015-02-26
Primary Code
039
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2015-02-26
Primary Code
040
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-02-26
Primary Code
042
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-02-26
Primary Code
044
Correspondences
Name
John M. Murphy
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Mexico | False | ||
| Mexico | False |
Trademark Events
| Event Date | Event Description |
| 2015-02-14 | NEW APPLICATION ENTERED IN TRAM |
| 2015-02-16 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2015-02-25 | ASSIGNED TO LIE |
| 2015-02-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-02-27 | NOTICE OF PSEUDO MARK E-MAILED |
| 2015-03-04 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2015-05-18 | ASSIGNED TO EXAMINER |
| 2015-05-19 | NON-FINAL ACTION WRITTEN |
| 2015-05-19 | NON-FINAL ACTION E-MAILED |
| 2015-05-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-09-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-09-04 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-09-04 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-10-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-10-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-10-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-10-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-11-10 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2015-12-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-12-22 | PUBLISHED FOR OPPOSITION |
| 2015-12-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-02-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-04-21 | TEAS EXTENSION RECEIVED |
| 2016-04-21 | EXTENSION 1 FILED |
| 2016-04-21 | EXTENSION 1 GRANTED |
| 2016-04-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-01-24 | TEAS EXTENSION RECEIVED |
| 2017-01-24 | EXTENSION 2 FILED |
| 2017-01-24 | EXTENSION 2 GRANTED |
| 2017-01-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-07-31 | TEAS EXTENSION RECEIVED |
| 2017-07-31 | EXTENSION 3 FILED |
| 2017-07-31 | EXTENSION 3 GRANTED |
| 2017-08-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-02-15 | TEAS EXTENSION RECEIVED |
| 2018-02-15 | EXTENSION 4 FILED |
| 2018-02-15 | EXTENSION 4 GRANTED |
| 2018-02-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-06-18 | TEAS EXTENSION RECEIVED |
| 2018-06-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-06-18 | EXTENSION 5 FILED |
| 2018-06-20 | EXTENSION 5 GRANTED |
| 2018-06-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-01-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-03-25 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-03-25 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
