HASKAPA - Trademark Details
Status: 700 - Registered
Serial Number
86463130
Registration Number
5271577
Word Mark
HASKAPA
Status
700 - Registered
Status Date
2017-08-22
Filing Date
2014-11-24
Registration Number
5271577
Registration Date
2017-08-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-08-09
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
GOLD, BARBARA A
Statements
Goods and Services
Preserved or dried fruits; jellies, jams, compotes
Goods and Services
Sauces
Goods and Services
Agricultural, horticultural and forestry products, namely, fresh fruits and vegetables, seeds for flowers, seeds for agricultural and horticultural purposes, seeds for planting, and live plants and flowers; fresh berries
Goods and Services
Fruit drinks and fruit juices
Translation of Words in Mark
The wording "HASKAPA" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-02
Primary Code
029
First Use Anywhere Date
2013-01-00
First Use In Commerce Date
2013-01-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-02
Primary Code
030
First Use Anywhere Date
2013-01-00
First Use In Commerce Date
2013-01-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-12-02
Primary Code
032
First Use Anywhere Date
2013-01-00
First Use In Commerce Date
2013-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DANIEL F. DOVI
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2014-11-24 | 013490412 | EM | True |
Trademark Events
| Event Date | Event Description |
| 2014-11-27 | NEW APPLICATION ENTERED IN TRAM |
| 2014-12-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-03-12 | ASSIGNED TO EXAMINER |
| 2015-03-17 | NON-FINAL ACTION WRITTEN |
| 2015-03-17 | NON-FINAL ACTION E-MAILED |
| 2015-03-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-09-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-10-05 | ASSIGNED TO LIE |
| 2015-10-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-18 | NON-FINAL ACTION WRITTEN |
| 2015-11-18 | NON-FINAL ACTION E-MAILED |
| 2015-11-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-01-15 | NON-FINAL ACTION WRITTEN |
| 2016-01-15 | NON-FINAL ACTION E-MAILED |
| 2016-01-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-06-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-06-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-06-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-06-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-07-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-07-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-08-09 | PUBLISHED FOR OPPOSITION |
| 2016-08-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-10-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-03-27 | TEAS EXTENSION RECEIVED |
| 2017-03-27 | EXTENSION 1 FILED |
| 2017-03-27 | EXTENSION 1 GRANTED |
| 2017-03-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-06-14 | TEAS STATEMENT OF USE RECEIVED |
| 2017-07-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-06-14 | USE AMENDMENT FILED |
| 2017-07-10 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-07-19 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-07-20 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-08-22 | REGISTERED-PRINCIPAL REGISTER |
