OTTENS FLAVORS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86395074
Word Mark
OTTENS FLAVORS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-11-30
Filing Date
2014-09-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011508, 260105, 270302 - A single drop (including a single raindrop or a single teardrop). Circles made of broken or dotted lines. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Published for Opposition Date
2015-03-03
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
CORWIN, CHARLOTTE K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FLAVORS"
Description of Mark
The mark consists of of the stylized wording "OTTENS FLAVORS" with the initial "O" in the form of a drop of liquid surrounded by a circle broken at the top; a vertical line appears on the right of the word "FLAVORS".
Goods and Services
Food colors for domestic, industrial and manufacturing use
Goods and Services
Essential oils used for meat, processed food, and staple food, beverage, animal feed, and pharmaceutical flavorings
Goods and Services
Hard vegetable fats used in the manufacture of candy
Goods and Services
Supplies for bakers, confectioners, ice cream manufacturers and the food trade in general, namely, food flavoring extracts, emulsions, and concentrates; premixed powders-namely, whipped powders used in the preparation of meringue, cream puff filling powders, marshmallow powders and icing powders; prepared icings; confectioners' glaze; pastry topping syrups and cream roll fillings; flavoring additives for non-nutritional purposes for meats, processed food, staple foods, beverages, and pharmaceuticals; flavoring additives for non-nutritional purposes, namely, flavoring additives used to give or enhance a meat flavor to food; flavoring additives for non-nutritional purposes to be used with foods and drinks; vanilla; vanilla extract; vanilla flavorings; flavoring additives for non-nutritional purposes; food flavorings; food additives for non-nutritional purposes for use as flavorings; extracts used as flavoring; flavorings other than essential oils; food flavoring concentrate; flavoring additives for non-nutritional purposes; flavorings for beverages; flavorings for food; flavorings and seasonings; flavorings (not essential oils)
Goods and Services
Flavoring additives for non-nutritional purposes for use in the manufacture of animal feed
Classification Information
International Class
002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes
006, 011, 016
Class Status Code
6 - Active
Class Status Date
2014-09-22
Primary Code
002
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2014-09-22
Primary Code
003
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-22
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-09-22
Primary Code
031
Correspondences
Name
ALEX R. SLUZAS
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0603104 |
Prior Registration | 2346854 |
Prior Registration | 2736121 |
Trademark Events
Event Date | Event Description |
2014-09-18 | NEW APPLICATION ENTERED IN TRAM |
2014-09-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-09-23 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-12-28 | ASSIGNED TO EXAMINER |
2014-12-29 | NON-FINAL ACTION WRITTEN |
2014-12-29 | NON-FINAL ACTION E-MAILED |
2014-12-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-12-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-12-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-12-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-01-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-01-23 | ASSIGNED TO LIE |
2015-01-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-02-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-03-03 | PUBLISHED FOR OPPOSITION |
2015-03-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-04-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-06-24 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2015-11-30 | ABANDONMENT - NO USE STATEMENT FILED |
2015-11-30 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |