SALOVUM - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86286543
Serial Number
86286543
Registration Number
4734322
Word Mark
SALOVUM
Status
700 - Registered
Status Date
2015-05-12
Filing Date
2014-05-20
Registration Number
4734322
Registration Date
2015-05-12
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-01-13
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
ASKEW, MEGAN RUTH
Statements
Goods and Services
Egg yolk and egg yolk powder for medicinal purposes
Goods and Services
Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk; edible oils and fats
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely cereal müsli, cereal bars, cereal bread, cereal pastry; honey, treacle, yeast; baking-powder; salt, mustard, vinegar, sauces; malt for food purposes
Goods and Services
Foodstuffs for animals, malt for brewing and distilling purposes
Translation of Words in Mark
The wording "SALOVUM" has no meaning in a foreign language.
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2014-06-05
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-05
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-06-05
Primary Code
031
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Sarah J. Schneider
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
EMFalse
Trademark Events
Event DateEvent Description
2014-05-23NEW APPLICATION ENTERED IN TRAM
2014-06-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-09-04ASSIGNED TO EXAMINER
2014-09-04NON-FINAL ACTION WRITTEN
2014-09-04NON-FINAL ACTION E-MAILED
2014-09-04NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-11-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-11-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-11-04TEAS/EMAIL CORRESPONDENCE ENTERED
2014-11-18APPROVED FOR PUB - PRINCIPAL REGISTER
2014-12-05ASSIGNED TO LIE
2014-12-05LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-12-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-01-13PUBLISHED FOR OPPOSITION
2015-01-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-03-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-03-24TEAS DELETE 1(B) BASIS RECEIVED
2015-04-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-03-24NOTICE OF ALLOWANCE CANCELLED
2015-04-071(B) BASIS DELETED; PROCEED TO REGISTRATION
2015-05-12REGISTERED-PRINCIPAL REGISTER
2020-01-20TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-01-20ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-05-12COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-10-15TEAS SECTION 7 REQUEST RECEIVED
2021-11-09TEAS SECTION 8 RECEIVED
2021-11-24AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP