PET CUISINE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86258754
Serial Number
86258754
Registration Number
5151537
Word Mark
PET CUISINE
Status
700 - Registered
Status Date
2017-02-28
Filing Date
2014-04-22
Registration Number
5151537
Registration Date
2017-02-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031301, 110103, 110725, 261521 - Paws, feet, pawprints, footprints. Forks. Kitchen knives and other cutlery, including scalpels and folding knives. Polygons that are completely or partially shaded.
Published for Opposition Date
2016-05-10
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
VANSTON, KATHLEEN MARY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PET CUISINE"
Description of Mark
The mark consists of a hexagon with a contrasting outline inside the hexagon, an animal paw print in the center, fork at left side of print, knife at right side of print and designed Italic words "Pet Cuisine" underneath.
Goods and Services
Animal foodstuffs; Aquaculture feed; Cattle feed; Dog biscuits; Fish food; Fodder; Pet beverages; Pet food; Soy sauce cakes for animals
Classification Information
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-05-05
Primary Code
031
First Use Anywhere Date
2014-04-29
First Use In Commerce Date
2015-08-20
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Kao H. Lu
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2014-04-25NEW APPLICATION ENTERED IN TRAM
2014-05-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-05-06NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-08-04ASSIGNED TO EXAMINER
2014-08-04SUSPENSION LETTER WRITTEN
2014-08-04LETTER OF SUSPENSION E-MAILED
2014-08-04NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2015-02-26ASSIGNED TO LIE
2015-03-03REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2015-07-08ASSIGNED TO EXAMINER
2015-09-11NON-FINAL ACTION WRITTEN
2015-09-11NON-FINAL ACTION E-MAILED
2015-09-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-02-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-02-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-02-02TEAS/EMAIL CORRESPONDENCE ENTERED
2016-02-23NON-FINAL ACTION WRITTEN
2016-02-23NON-FINAL ACTION E-MAILED
2016-02-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-03-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-03-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-03-15TEAS/EMAIL CORRESPONDENCE ENTERED
2016-03-22APPROVED FOR PUB - PRINCIPAL REGISTER
2016-03-30ASSIGNED TO LIE
2016-04-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-04-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-05-10PUBLISHED FOR OPPOSITION
2016-05-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-07-05NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-01-04TEAS STATEMENT OF USE RECEIVED
2017-01-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-01-04USE AMENDMENT FILED
2017-01-24STATEMENT OF USE PROCESSING COMPLETE
2017-01-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-01-25NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-02-28REGISTERED-PRINCIPAL REGISTER