MILTON'S CRAFT BAKERS GLUTEN FREE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86242611
Serial Number
86242611
Registration Number
4791503
Word Mark
MILTON'S CRAFT BAKERS GLUTEN FREE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-07-27
Filing Date
2014-04-04
Registration Number
4791503
Registration Date
2015-08-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 200302, 260317, 261102, 261128, 261709, 261713 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Scrolls, rolls of paper, including rolled wallpaper, toilet paper, paper towels and aluminum foil. Concentric ovals and ovals within ovals. Plain single line rectangles. Miscellaneous designs with overall rectangular shape. Curved line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2014-09-02
Attorney Name
Karen S. Frank
Law Office Assigned Location Code
L80
Employee Name
REINHART, MEGHAN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CRAFT BAKERS GLUTEN FREE"
Description of Mark
The mark consists of two ellipses one inside the other on top of a rectangular banner with four leaves placed in the lower left outside portion of the ellipses with the wording "MILTON'S CRAFT BAKERS" within the ellipses. Within the rectangular banner is the wording "GLUTEN FREE." Receding into the lower portion of the banner are three shields one inside the other and within the upper center portion of the shield are two scrolls. In the lower portion of the shield are two rectangles one inside the other.
Goods and Services
Gluten free bakery products, namely, cookies and crackers
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-17
Primary Code
030
First Use Anywhere Date
2014-06-30
First Use In Commerce Date
2014-06-30
Current Trademark Owners
Party Name
Milton's Baking Company, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Milton's Baking Company, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Milton's Baking Company, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Milton's Baking Company, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Karen S. Frank
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3907274
Prior Registration4501883
Prior Registration2634992
Trademark Events
Event DateEvent Description
2014-04-08NEW APPLICATION ENTERED IN TRAM
2014-04-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-04-18NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-07-13ASSIGNED TO EXAMINER
2014-07-17EXAMINERS AMENDMENT -WRITTEN
2014-07-17EXAMINERS AMENDMENT E-MAILED
2014-07-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-07-17EXAMINER'S AMENDMENT ENTERED
2014-07-17APPROVED FOR PUB - PRINCIPAL REGISTER
2014-07-29ASSIGNED TO LIE
2014-07-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-08-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-09-02PUBLISHED FOR OPPOSITION
2014-09-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-10-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-04-13TEAS STATEMENT OF USE RECEIVED
2015-04-13TEAS EXTENSION RECEIVED
2015-05-15CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-04-13EXTENSION 1 FILED
2015-05-18EXTENSION 1 GRANTED
2015-04-13USE AMENDMENT FILED
2015-05-18STATEMENT OF USE PROCESSING COMPLETE
2015-05-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-06-03SU - NON-FINAL ACTION - WRITTEN
2015-06-03NON-FINAL ACTION E-MAILED
2015-06-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-06-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-06-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-06-12TEAS/EMAIL CORRESPONDENCE ENTERED
2015-07-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-07-09NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-08-11REGISTERED-PRINCIPAL REGISTER
2015-08-14TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-08-11COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-03-24TEAS SECTION 8 & 15 RECEIVED
2021-07-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-07-27REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-07-27NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED