SCHOOLWISE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86201499
Serial Number
86201499
Registration Number
5156474
Word Mark
SCHOOLWISE
Status
700 - Registered
Status Date
2017-03-07
Filing Date
2014-02-24
Registration Number
5156474
Registration Date
2017-03-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-11-18
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
CALLAGHAN, BRIAN P
Statements
Goods and Services
Ingredients, namely, whey peptides, whey proteins and milk based ingredients in the nature of milk ferments for the food industry and mixtures and blends thereof, for use in the manufacture of foodstuffs, powders for making beverages, beverages and supplements
Goods and Services
Ingredients, namely, flax seeds, flax oils, whey, whey peptides, whey proteins, milk and milk-based ingredients in the nature of milk ferments for the food industry and milk powder, all sold as integral ingredients of nutritional supplements and powdered and ready-to-drink nutritionally fortified beverages; flaxseed oil dietary supplements
Goods and Services
Flax oils and milled and processed flax seeds for consumption; derivatives of flax oils and milled and processed flax seeds used as ingredients in foodstuffs, powders, beverages and supplements; flax oils and milled and processed flax seeds, and derivatives of flax oils and milled and processed flax seeds, used as ingredients in foodstuffs and beverages; whey, whey peptides, whey proteins and whey derivatives; milk and milk derived ingredients; whey, whey peptides, whey proteins and whey derivatives used as ingredients in foodstuffs, powders, beverages and supplements; milk and milk derived ingredients used as ingredients in foodstuffs, powders, beverages and supplements
Goods and Services
Milled and processed flax seeds for consumption
Pseudo Mark
SCHOOL WISE
Pseudo Mark
SCHOOL WISE
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2014-03-07
Primary Code
001
First Use Anywhere Date
2015-01-00
First Use In Commerce Date
2015-01-00
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2014-09-23
Primary Code
005
First Use Anywhere Date
2015-01-00
First Use In Commerce Date
2015-01-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-23
Primary Code
030
First Use Anywhere Date
2015-01-00
First Use In Commerce Date
2015-01-00
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
JANET SHIH HAJEK
Address
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Trademark Events
Event DateEvent Description
2014-02-27NEW APPLICATION ENTERED IN TRAM
2014-03-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-03-08NOTICE OF PSEUDO MARK E-MAILED
2014-05-20ASSIGNED TO EXAMINER
2014-05-27NON-FINAL ACTION WRITTEN
2014-05-27NON-FINAL ACTION E-MAILED
2014-05-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-09-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-09-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-09-23TEAS/EMAIL CORRESPONDENCE ENTERED
2014-09-24EXAMINERS AMENDMENT -WRITTEN
2014-09-24EXAMINERS AMENDMENT E-MAILED
2014-09-24NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-09-24EXAMINER'S AMENDMENT ENTERED
2014-09-24APPROVED FOR PUB - PRINCIPAL REGISTER
2014-10-09ASSIGNED TO LIE
2014-10-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-10-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-11-18PUBLISHED FOR OPPOSITION
2014-11-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-01-13NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-07-07TEAS EXTENSION RECEIVED
2015-07-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-07-07EXTENSION 1 FILED
2015-07-27EXTENSION 1 GRANTED
2015-07-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-01-12TEAS EXTENSION RECEIVED
2016-02-16CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-01-12EXTENSION 2 FILED
2016-02-24EXTENSION 2 GRANTED
2016-02-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-07-13TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-07-13TEAS STATEMENT OF USE RECEIVED
2016-07-13USE AMENDMENT FILED
2016-07-27STATEMENT OF USE PROCESSING COMPLETE
2016-08-18SU - NON-FINAL ACTION - WRITTEN
2016-08-18NON-FINAL ACTION E-MAILED
2016-08-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-12-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-01-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-01-12TEAS/EMAIL CORRESPONDENCE ENTERED
2017-02-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-02-03NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-03-07REGISTERED-PRINCIPAL REGISTER
2021-06-09AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP