MAJOR CHEFS' SMART CHOICE - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85980486
Registration Number
4496303
Word Mark
MAJOR CHEFS' SMART CHOICE
Status
701 - Section 8-Accepted
Status Date
2020-04-14
Filing Date
2012-10-26
Registration Number
4496303
Registration Date
2014-03-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261110, 261121 - Rectangles divided once into two sections. Rectangles that are completely or partially shaded.
Published for Opposition Date
2013-02-05
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
KIDWELL WALKER, JACLYN
Statements
Indication of Colors claimed
The color(s) aqua blue, light green, white and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "Major chefs' Smart Choice" in stylized lettering appearing in vertical sequence inside a rectangle. The color aqua blue appears in the lettering of the words "Smart Choice" and also appears vignetting down to the color light green as a background behind the words "Major chefs'" in the upper half of the rectangle. The color white appears in the lettering of the words "Major chefs'" and as a background behind the words "Smart Choice" in the lower half of the rectangle. The color black appears in the border surrounding the rectangle.
Goods and Services
Soup bases
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-01
Primary Code
029
First Use Anywhere Date
2013-03-18
First Use In Commerce Date
2013-03-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
John F. Whitteaker
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 85764808 |
Trademark Events
Event Date | Event Description |
2012-10-31 | NEW APPLICATION ENTERED IN TRAM |
2012-11-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-11-02 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-12-14 | ASSIGNED TO EXAMINER |
2012-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-01-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-02-05 | PUBLISHED FOR OPPOSITION |
2013-02-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-04-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-09-27 | TEAS STATEMENT OF USE RECEIVED |
2013-09-27 | TEAS REQUEST TO DIVIDE RECEIVED |
2013-10-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-10-23 | ASSIGNED TO EXAMINER |
2013-12-02 | ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST |
2013-12-30 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2013-09-27 | DIVISIONAL REQUEST RECEIVED |
2014-01-13 | DIVISIONAL PROCESSING COMPLETE |
2013-09-27 | USE AMENDMENT FILED |
2014-01-13 | STATEMENT OF USE PROCESSING COMPLETE |
2014-01-14 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-01-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-02-03 | ASSIGNED TO LIE |
2014-02-03 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-02-04 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-03-11 | REGISTERED-PRINCIPAL REGISTER |
2019-03-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-02-26 | TEAS SECTION 8 RECEIVED |
2020-04-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-04-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2020-04-14 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |