GREAT NECK HEALTHY FOOD INC. - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85928441
Registration Number
4493974
Word Mark
GREAT NECK HEALTHY FOOD INC.
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-04-26
Filing Date
2013-05-10
Registration Number
4493974
Registration Date
2014-03-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010110, 010113, 011708, 011711, 051301, 280103 - Three or more stars. More than one star with five points. United States. States of the United States. Roots, including ginger and ginseng. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2013-12-24
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
SONNEBORN, TRICIA L
Statements
Indication of Colors claimed
The color(s) Brown, red, white, and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HEALTHY FOOD INC.", THE PICTORIAL REPRESENTATION OF THE STATE OF WISCONSIN AND THE UNITED STATES OF AMERICA, AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "WEI SI XING KANG ZHOU"
Description of Mark
The mark consists of a brown ginseng root below a figure shaped as the United States excluding Hawaii and Alaska; the figure shaped as the United States is red and white striped, with the state of Wisconsin magnified; the State of Wisconsin is colored blue and features white stars and white Chinese characters, the blue wording "Great Neck Healthy Food Inc." is shaped in a semi-circle around the figure of the United States and slightly overlapping the brown ginseng root; red Chinese characters appear above the figure of the United States.
Goods and Services
Ginseng for medicinal use; Herb teas for medicinal purposes containing ginseng; Medicinal herbs in dried or preserved form containing ginseng
Goods and Services
Dried herbs containing ginseng; Ginseng tea containing ginseng; Processed ginseng used as an herb, spice or flavoring
Transliteration Statement
The two non-Latin characters at the top of the mark transliterate to "YU WEI" and this means "ABUNDANT STRONG" in English; The five non-Latin characters in the State of Wisconsin in the mark transliterate to "WEI SI XING KANG ZHOU" and this means "STATE OF WISCONSIN" in English.
Translation of Words in Mark
The English translation of ?? , ????? in the mark is "Luck and Health with Wisconsin", "Wisconsin".
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2013-05-16
Primary Code
005
First Use Anywhere Date
2007-06-01
First Use In Commerce Date
2007-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-05-16
Primary Code
030
First Use Anywhere Date
2007-06-01
First Use In Commerce Date
2007-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
SIU MUI LAU
Address
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Trademark Events
Event Date | Event Description |
2013-05-14 | NEW APPLICATION ENTERED IN TRAM |
2013-05-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-05-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-08-28 | ASSIGNED TO EXAMINER |
2013-09-04 | NON-FINAL ACTION WRITTEN |
2013-09-04 | NON-FINAL ACTION E-MAILED |
2013-09-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-09-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-09-18 | ASSIGNED TO LIE |
2013-09-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-09-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-10-11 | EXAMINERS AMENDMENT -WRITTEN |
2013-10-11 | EXAMINERS AMENDMENT E-MAILED |
2013-10-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-10-11 | EXAMINER'S AMENDMENT ENTERED |
2013-10-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-10-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-11-03 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2013-11-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2013-11-14 | EXAMINERS AMENDMENT -WRITTEN |
2013-11-14 | EXAMINERS AMENDMENT E-MAILED |
2013-11-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-11-14 | EXAMINER'S AMENDMENT ENTERED |
2013-11-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-11-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-12-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-12-24 | PUBLISHED FOR OPPOSITION |
2013-12-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-03-11 | REGISTERED-PRINCIPAL REGISTER |
2019-03-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-03-23 | TEAS SECTION 8 & 15 RECEIVED |
2019-03-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-04-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-04-26 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-04-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |