GRAND TRAVERSE PIE COMPANY EST. 1996 - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85691233
Serial Number
85691233
Registration Number
4378811
Word Mark
GRAND TRAVERSE PIE COMPANY EST. 1996
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-09-14
Filing Date
2012-07-31
Registration Number
4378811
Registration Date
2013-08-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080107, 260107, 260121, 261102, 261128 - Pies, pieces of pies, tarts. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Circles that are totally or partially shaded. Plain single line rectangles. Miscellaneous designs with overall rectangular shape.
Published for Opposition Date
2013-05-21
Attorney Name
Douglas S. Bishop
Law Office Assigned Location Code
L70
Employee Name
SNYDER, NELSON B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PIE COMPANY"
Description of Mark
The mark consists of the words "GRAND TRAVERSE PIE COMPANY EST. 1996" in upper case letters. A pie showing the upper crust and plume arising therefrom, a placard containing the words "PIE COMPANY EST. 1996" beneath the pie, two branches beneath the "EST. 1996" overlaid upon a dark circle surrounded by a serrated edge and a perimeter of dots.
Goods and Services
Pies and bakery goods
Goods and Services
Retail bakery shops
Goods and Services
Cafe services; restaurant services
Section 2(f) Limitation Statement
As to "GRAND TRAVERSE PIE COMPANY EST. 1996"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-08-08
Primary Code
030
First Use Anywhere Date
2002-05-31
First Use In Commerce Date
2002-05-31
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2012-08-08
Primary Code
035
First Use Anywhere Date
2002-05-31
First Use In Commerce Date
2002-05-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-03-07
Primary Code
043
First Use Anywhere Date
2002-05-31
First Use In Commerce Date
2002-05-31
Current Trademark Owners
Party Name
GRAND TRAVERSE PIE COMPANY, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
GRAND TRAVERSE PIE COMPANY, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
GRAND TRAVERSE PIE COMPANY, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
GRAND TRAVERSE PIE COMPANY, LLC
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Traverse City Pie Company, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
DOUGLAS S. BISHOP
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2819444
Trademark Events
Event DateEvent Description
2012-08-03NEW APPLICATION ENTERED IN TRAM
2012-08-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-08-09NOTICE OF DESIGN SEARCH CODE MAILED
2012-09-19AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2012-11-28ASSIGNED TO EXAMINER
2012-12-06NON-FINAL ACTION WRITTEN
2012-12-06NON-FINAL ACTION E-MAILED
2012-12-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-12-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-12-13ASSIGNED TO LIE
2012-12-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-12-19TEAS/EMAIL CORRESPONDENCE ENTERED
2013-02-15ASSIGNED TO EXAMINER
2013-02-21NON-FINAL ACTION WRITTEN
2013-02-21NON-FINAL ACTION E-MAILED
2013-02-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-03-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-03-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-03-07TEAS/EMAIL CORRESPONDENCE ENTERED
2013-03-08EXAMINERS AMENDMENT -WRITTEN
2013-03-08EXAMINERS AMENDMENT E-MAILED
2013-03-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-03-08EXAMINER'S AMENDMENT ENTERED
2013-03-08APPROVED FOR PUB - PRINCIPAL REGISTER
2013-03-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-03-31WITHDRAWN FROM PUB - OG REVIEW QUERY
2013-04-12PREVIOUS ALLOWANCE COUNT WITHDRAWN
2013-04-12APPROVED FOR PUB - PRINCIPAL REGISTER
2013-04-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-05-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-05-21PUBLISHED FOR OPPOSITION
2013-05-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-08-06REGISTERED-PRINCIPAL REGISTER
2018-08-06COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-08-06TEAS SECTION 8 & 15 RECEIVED
2019-09-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-09-14REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-09-14NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED